12 succotash rice Recipes
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red wine vinegar, chopped fresh flat-leaf parsley and18 Morered wine vinegar, chopped fresh flat-leaf parsley, dijon mustard, chopped fresh basil leaves, chopped green onions, chopped fresh thyme, kosher salt, freshly ground black pepper, garlic clove, minced, extravirgin olive oil, water, wild rice, cut green beans (about 1/4 lb), frozen baby lima beans, chopped red bell pepper, chopped celery, chopped red onion, diced plum tomato, romaine lettuce leaves, almonds, toasted20 ingredients
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red bell pepper, chopped green onions, chopped fresh thyme and13 Morered bell pepper, chopped green onions, chopped fresh thyme, rice wine vinegar, fresh lime juice, olive oil, salt, ground red pepper, garlic cloves, minced, frozen corn kernels, thawed, frozen shelled edamame (green soybeans), thawed, olive oil, mahimahi or other firm white fish fillets, salt, freshly ground black pepper16 ingredients
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Succotash Rice Tossfrozen baby lima beans, frozen corn kernels, white rice and6 Morefrozen baby lima beans, frozen corn kernels, white rice, bacon slices, onions, chopped, minced fresh garlic, jarred, drained roasted red bell peppers, chopped, salt, freshly ground pepper45 min, 9 ingredients
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Succotash Fried Ricecanola oil, divided, chopped zucchini and14 Morecanola oil, divided, chopped zucchini, chopped yellow squash, chopped collard greens or 2 cups mustard greens, diced red bell pepper, lima beans (cooked if fresh, drained rinsed if canned, or frozen ), corn kernel (fresh or frozen ), scallion (cut in 3-inch pieces), minced garlic, minced fresh thyme, tabasco sauce, cooked cold brown rice, lemon , zest of, eggs, lightly beaten, low sodium soy sauce, sliced fresh basil1 hour 5 min, 16 ingredients
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Pecan Coated Catfish with a Succotash of Butter Beans, Yellow Corn, Black Rice and Fresh Spinacholive oil, minced garlic, diced red onion and12 Moreolive oil, minced garlic, diced red onion, diced red pepper, fresh or frozen yellow corn kernels (about 3 ears corn, see note), cooked butter beans, cooked black rice, cooked fresh spinach, chopped and squeezed dry, chicken stock , reduced by half, salt and freshly ground black pepper, to taste, stone ground cornmeal, pecans , roasted, ground (see note), salt and freshly ground black pepper, to taste, catfish fillets, peanut oil15 ingredients
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Versatile Succotashfrozen lima beans (1 package), canola oil and10 Morefrozen lima beans (1 package), canola oil, red bell pepper (about 1/2 cup), sweet onion, garlic cloves, frozen corn kernels (1 package or about 4 ears or 1 can) or 2 cups fresh corn kernels (1 package or about 4 ears or 1 can) or 2 cups canned corn kernels (1 package or about 4 ears or 1 can), dry white wine or 3 tbsp water, rice vinegar, fresh parsley, chopped or 2 tsp dried parsley, fresh basil, chopped , 1 tsp dried basil, salt , to taste, fresh ground black pepper , to taste25 min, 12 ingredients
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Sweet-and-Sour Succotashfrozen baby lima beans and4 Morefrozen baby lima beans, whole-kernel frozen corn (about 1/2 10 oz. package.), orange juice, rice vinegar or 3 tbsp white wine vinegar, raw shredded red cabbage16 min, 5 ingredients
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Sweet Edamame Succotash Saladedamame , pods or 1 (16 oz) can cooked soybeans and12 Moreedamame , pods or 1 (16 oz) can cooked soybeans, sweet corn, drained, chopped mushrooms, cooked, roasted red pepper, cut into small pieces, dried cranberries (soaked in apple juice or water or 1/4 cup cranberry sauce), apple cider vinegar, rice wine vinegar, sesame oil, canola oil, water, garlic, salt, sugar or 1 tbsp artificial sweetener, to taste20 min, 13 ingredients
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Black-Eyed Pea Succotash with Creole Mustard Vinaigrettewater, dried black-eyed peas (about 8 oz), salt, bay leaf and10 Morewater, dried black-eyed peas (about 8 oz), salt, bay leaf, unseasoned rice vinegar, creole mustard, honey, drops hot pepper sauce, extra-virgin olive oil, frozen corn kernels, thawed, drained, diced red onion, sliced green onions, diced red bell pepper, diced green bell pepper14 ingredients
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