5 style vindaloo Recipes

  • Vindaloo (Goan-Style Hot and Sour Pork)
    whole cumin seeds, dried chili pods, black peppercorns and
    15 More
    whole cumin seeds, dried chili pods, black peppercorns, cardamom seed, cinnamon stick (3-inch long), black mustard seeds, fenugreek seeds, white wine vinegar, salt, brown sugar, vegetable oil, onions, cut into rings, water, pork, cut into 1-inch cubes, ginger cube, 1 inch cubed, chopped, garlic cloves, peeled, coriander seed, ground, turmeric
    26 min, 18 ingredients
  • Tandoori Chicken
    plain yogurt (not low-fat ; preferably greek-style) and
    6 More
    plain yogurt (not low-fat ; preferably greek-style), chopped fresh mint leaves, chopped fresh cilantro, vindaloo paste (preferably patak s brand), salt, black pepper, whole chicken legs (thigh and drumstick; 3 3/4 lb), skin discarded
    45 min, 7 ingredients
  • Indian Style Vindaloo Indian Style Vindaloo
    vegetable oil and
    14 More
    vegetable oil, boneless skinless chicken breasts , cut into 1 inch pieces, distilled white vinegar, white sugar, soy sauce, red pepper flakes (to taste), garlic powder (to taste), onion powder (to taste), ground ginger, button mushrooms, sliced, frozen green pea, green onions, chopped, cornstarch, cold water, cooked rice
    45 min, 15 ingredients
  • Vindaloo Style Pork Vindaloo Style Pork
    oil (more if you wish), onions, mustard seeds and
    13 More
    oil (more if you wish), onions, mustard seeds, curry leaves, garlic cloves, chopped, grated fresh ginger, ground cardamom, fresh red chilies, chopped, ground cumin, salt, turmeric, white wine vinegar, water, tomato paste, boneless pork shoulder, cut into 2 . 5 cm cubes
    21 min, 16 ingredients




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