66 style basmati Recipes

  • Indian Style Basmati Rice
    basmati rice, vegetable oil, cinnamon stick and
    6 More
    basmati rice, vegetable oil, cinnamon stick, green cardamom, cumin seed, salt , or to taste, water, onion, thinly sliced
    35 min, 9 ingredients
  • Basmati Rice - Indian Style
    basmati rice, vegetable oil, cinnamon stick (2 inch) and
    6 More
    basmati rice, vegetable oil, cinnamon stick (2 inch), green cardamom pods, cumin seed, salt (optional), water, onion, thinly sliced
    1 hour 10 min, 9 ingredients
  • Butter Chicken With Spinach & Basmati
    basmati rice, butter, canola oil and
    16 More
    basmati rice, butter, canola oil, chicken thigh fillet, cut into 3 cm pieces, onion, finely chopped, grated fresh ginger, garlic cloves, crushed, ground cumin, ground cardamom, coriander powder, garam masala, chili powder, tomatoes , puree, cornflour, thickened cream, greek style natural yoghurt, baby spinach leaves, salt , to taste, toasted sliced almonds, to serve
    40 min, 19 ingredients
  • Indian Style Curried Eggs
    basmati rice, olive oil, brown onion, fresh ginger, grated and
    8 More
    basmati rice, olive oil, brown onion, fresh ginger, grated, tandoori paste, tomatoes, peeled, chopped (see note ), cream, vegetable stock, lemon juice, hard-boiled eggs, peeled, halved, fresh coriander leaves (cilantro), almonds
    45 min, 12 ingredients
  • Rice Pilaf Garden Style (Guy Fieri)
    basmati rice, orzo pasta, olive oil, unsalted butter and
    10 More
    basmati rice, orzo pasta, olive oil, unsalted butter, minced shallots, shredded zucchini, sliced cremini mushrooms, low-sodium chicken stock, seeded and diced roma tomatoes, chopped italian parsley leaves, grated lemon zest, grated parmesan, freshly crackled black pepper, salt
    30 min, 14 ingredients
  • Pakistani Style Chanay Ka Pulao (Chickpeas/Garbanzo Beans Pilaf)
    basmati rice (soaked in water for at least 1/2 an hour) and
    14 More
    basmati rice (soaked in water for at least 1/2 an hour), chickpeas (safaid chanay) or 1 (15 oz) can garbanzo beans (safaid chanay), oil, onion (sliced ), cumin seeds (zeera), ginger-garlic paste (lehsan adrak), salt, red chili powder, black cardamom pods (bari elaichi), laung ), cinnamon sticks (dalchini), yogurt, anise seed (saunf), garam masala powder, water
    40 min, 15 ingredients
  • Moroccan-Style Lamb
    cumin, coriander, salt, cayenne pepper (or to taste) and
    14 More
    cumin, coriander, salt, cayenne pepper (or to taste), black pepper (optional), lamb shoulder , cut into about 2-inch pieces (or smaller), oil, onions, chopped, garlic (or to taste), tomato paste, chicken broth, chickpeas, drained (garbonzo beans), tomatoes, chopped (or use 1 28-oz whole and drained slightly in place of fresh tomatoes), cinnamon stick, minced fresh ginger, dried apricots , coarsley chopped (or to taste), whipping cream (optional), cooked basmati rice or cooked rice
    31 min, 18 ingredients
  • Chickpea Curry (Indian Style) over Basmati Rice
    vidalia onion, chopped (or any large sweet onion) and
    16 More
    vidalia onion, chopped (or any large sweet onion), garlic cloves, minced, red chili powder , to taste, cumin, curry powder (i like the brand madras), coriander, chickpeas , half the liquid reserved, lemon , juice of, tomato paste, peanut butter, salt, cilantro leaf, basmati rice, butter, salt, turmeric, water
    20 min, 17 ingredients
  • Thai-Style Pork Stew
    boned pork loin, cut into 4 pieces and
    10 More
    boned pork loin, cut into 4 pieces, x 1/4-inch) julienne-cut red bell pepper, teriyaki sauce, rice or white wine vinegar, crushed red pepper, garlic cloves, minced, creamy peanut butter, hot cooked basmati rice, diagonally cut green onions, chopped dry-roasted peanuts, lime wedges
    11 ingredients
  • Pilaf-Style Basmati Rice Pilaf-Style Basmati Rice
    canola oil or 1 tbsp vegetable oil or 1 tbsp corn oil and
    7 More
    canola oil or 1 tbsp vegetable oil or 1 tbsp corn oil, cinnamon sticks, halved, green cardamom pods, sliced onion, basmati rice, table salt, water
    30 min, 8 ingredients
  • Home-Style Shrimp Curry (Food Network Kitchens) Home-Style Shrimp Curry (Food Network Kitchens)
    basmati rice, rinsed, madras-style curry powder and
    10 More
    basmati rice, rinsed, madras-style curry powder, kosher salt, vegetable oil, white onion, quartered, garlic, ginger, peeled, diced tomatoes, serrano chile peppers, halved (remove seeds for less heat), shrimp, peeled and deveined, whole or low-fat plain yogurt, chopped fresh cilantro
    46 min, 12 ingredients
  • Veg Fried Rice Tamilnadu Style Veg Fried Rice Tamilnadu Style
    basmati rice, oil , for cooking rice, chopped beans and
    10 More
    basmati rice, oil , for cooking rice, chopped beans, chopped carrot, shredded cabbage, chopped capsicum, chopped green onions, garlic, fresh ginger, olive oil or 2 1/2 tbsp refined oil, vinegar, soya sauce, salt and black pepper (i used white pepper powder)
    40 min, 13 ingredients
  • Surf & Turf Kabobs Italian Style Surf & Turf Kabobs Italian Style
    basmati rice and
    6 More
    basmati rice, flank steak , sliced in 1 inch cubes across the grain, mushrooms, halved, tomatoes, raw shrimp, peeled and deveined, italian dressing, bamboo skewer
    24 hour , 7 ingredients
  • Selroti (Rice Donut, Nepali Style) Selroti (Rice Donut, Nepali Style)
    basmati rice, soaked for a few hours, soft butter, sugar and
    9 More
    basmati rice, soaked for a few hours, soft butter, sugar, vanilla extract, ground cardamom, almond nuts, cashew nuts, grated coconut, chilled whole milk, salt, cooking oil, powdered sugar , for dusting
    1 hour 30 min, 12 ingredients
  • Pakistani Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pila Pakistani Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pila
    basmati rice (soaked in water for at least half an hour) and
    27 More
    basmati rice (soaked in water for at least half an hour), chicken (cut into pieces) or 1 lb mutton (cut into pieces), water, salt, onion (peeled & cut in two pieces), laung ), whole black peppercorn (sabut kali mirch), black cardamom pods (bari elaichi), cinnamon sticks (dalchini), bay leaf (tez patta), garlic cloves (lehsan), ginger (adrak), coriander seed (sukha dhaniya), ground nutmeg (jaifal), anise (javetri), oil, onion (thinly sliced ), cumin seed (zeera), ginger-garlic paste, tomato (chopped ), yogurt, salt, red chili powder, coriander powder, garam masala powder, green cardamoms (choti elaichi), ground aniseed (saunf), mint leaf (chopped )
    1 hour , 28 ingredients
  • Jasmine Jeweled Rice Persian-Style Jasmine Jeweled Rice Persian-Style
    roasted pistachios, dried apricot, roughly chopped and
    7 More
    roasted pistachios, dried apricot, roughly chopped, roasted almonds, roughly chopped (i used slivered almonds and skipped the chopping), unsalted butter, melted, jasmine rice (can substitute basmati or any other non-sticky rice), salt (reduced from 1 teaspoon), star anise, boiling water, red onions
    40 min, 9 ingredients
  • Black-Eyed Basmati Salad (Guy Fieri) Black-Eyed Basmati Salad (Guy Fieri)
    water, divided, kosher salt, dry black-eyed peas and
    12 More
    water, divided, kosher salt, dry black-eyed peas, basmati rice, minced garlic, dijon mustard , preferably country style, apple cider vinegar, best quality, honey, minced shallot, chopped cilantro leaves, freshly cracked black pepper, kosher salt, diced (1/4-inch) red onion, seeded and diced (1/4-inch) red bell pepper, sliced spanish olives
    1 hour , 15 ingredients
  • Creamy Risotto-Style Brown Rice With Spring Greens & Asiago Creamy Risotto-Style Brown Rice With Spring Greens & Asiago
    mixed spring greens , such as tatsoi, baby mustard greens... and
    9 More
    mixed spring greens , such as tatsoi, baby mustard greens, lamb s quarters and arugula (about 12 cups), extra virgin olive oil, scallions (wild leeks) or 1 bunch ramps, trimmed and thinly sliced (wild leeks), chopped fresh ginger, chopped garlic, sea salt or kosher salt, to taste, cooked brown rice , preferably basmati, from 1 1/2 cups raw rice, unsalted butter, grated asiago cheese , plus additional for serving (about 1/2 cup), fresh ground black pepper , to taste
    360 hour 15 min, 10 ingredients




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