48 stuffed tomatoes chicken low low Recipes

  • Spanish Rice and Vegetables
    low sodium chicken broth, grain rice, olive oil and
    10 More
    low sodium chicken broth, grain rice, olive oil, onion, sliced thinly, garlic clove, minced, green bell pepper, seeded and chopped, orange bell pepper, seeded and chopped, red bell pepper, seeded and chopped, mushroom, sliced, canned crushed tomatoes (i used muir glen), pimento stuffed olive, sliced, salt (optional), pepper
    45 min, 13 ingredients
  • Asopao de Pollo
    boneless, skinless chicken thighs, ground black pepper and
    15 More
    boneless, skinless chicken thighs, ground black pepper, light adobo seasoning (such as goya ), olive oil, green bell pepper, diced, red bell pepper, diced, onion, diced, garlic, minced, tomato paste, grain rice, diced tomatoes, low-sodium chicken broth, bay leaf, red pepper flakes , or to taste, frozen petite peas, thawed, sliced pimento-stuffed green olives, chopped fresh cilantro
    1 hour , 17 ingredients
  • Lightened-Up Stuffed Peppers (Food Network Kitchens) Lightened-Up Stuffed Peppers (Food Network Kitchens)
    bell peppers (any color ) and
    13 More
    bell peppers (any color ), kosher salt and freshly ground black pepper, olive oil, garlic, finely chopped, onion, chopped, percent lean ground beef, dried oregano, ground cinnamon, ground cumin, tomato paste, low-sodium chicken broth, grain white rice, brown lentils, chopped fresh dill , parsley or 1/4 tsp dried mint
    1 hour 40 min, 14 ingredients
  • Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil
    yellow bell peppers and
    14 More
    yellow bell peppers, cream cheese with chives, room temperature, basil and roasted garlic goat cheese or 6 oz soft fresh goat cheese (such as montrachet), room temperature, center-cut veal rib roast (also known as rack of veal), boned, trimmed of all fat and outer membrane, fresh arugula, stems trimmed, fresh basil leaves, oil-packed sun-dried tomatoes, drained, butter, bacon slices, canned low-salt chicken broth, shallots, finely chopped, fresh lemon juice, drained capers, butter, cut into pieces, room temperature, chopped fresh italian parsley
    15 ingredients
  • Mediterranean Peppers and Potatoes Mediterranean Peppers and Potatoes
    olive oil, chopped onion, garlic cloves, minced and
    10 More
    olive oil, chopped onion, garlic cloves, minced, minced seeded plum tomato, cubed peeled baking potato, red bell pepper, yellow bell pepper, orange bell pepper, salt, black pepper, low-salt chicken broth, coarsely chopped fresh basil, sliced pimento-stuffed olives
    13 ingredients
  • Escabeche of Mushrooms With Polenta Escabeche of Mushrooms With Polenta
    water and
    18 More
    water, low sodium chicken broth (cans or box) or 2 cups vegetable broth or 2 cups water, salt, coarse cornmeal, butter, olive oil, red onion, sliced, garlic cloves, minced, canned diced tomatoes with juice (from 15 oz can), cider vinegar or 2 tbsp wine vinegar, dried oregano, bay leaf (to be removed when serving), freshly ground coarse black pepper , to taste, green pepper , seed and ribs removed, cut into 1/4-inch strips, mushrooms, sliced, red cabbage, shredded (about 2 cups), chopped fresh cilantro, pimento stuffed olive, sliced, peppercorn, whole , a few, added to sauce
    21 min, 19 ingredients




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