28 stuffed sauce relish Recipes

  • Oyster Pate
    oyster (retain liquid), garlic powder, louisiana hot sauce and
    9 More
    oyster (retain liquid), garlic powder, louisiana hot sauce, onion powder, lea & perrins worcestershire sauce, water, salt , to taste, bacon, cooked and crumbled, onion powder, stuffed green olives, pickle relish, chili powder
    12 ingredients
  • Thousand Island Dressing
    fat-free mayonnaise and
    12 More
    fat-free mayonnaise, no-salt-added ketchup or 1/4 cup chili sauce, chopped pimento stuffed olive (, or pickle relish), chopped green bell peppers, chopped red bell peppers, scallions, finely chopped, hard-boiled egg, peeled and finely chopped, minced onions, beets, well drained and finely chopped, sugar, seasoned pepper, chili powder, tabasco sauce (optional)
    10 min, 13 ingredients
  • Fiesta  Ranch  Dip
    mayonnaise, reduced fat, sour cream, light and
    11 More
    mayonnaise, reduced fat, sour cream, light, plain yogurt, non-fat, ranch dip mix, garlic salt, blue cheese, crumbled (or use mexican queso fresco), dill pickle relish, salad pimento stuffed olives, drained and finely chopped, lemon juice, tabasco sauce (optional), green bell pepper, red bell pepper, orange bell pepper
    10 min, 13 ingredients
  • Festive Cheese Ball
    neufchatel cheese, softened and cubed and
    12 More
    neufchatel cheese, softened and cubed, sharp cheddar cheese, grated, blue cheese, softened and cubed, mayonnaise , preferably whole egg and unsweetened, ground cumin, chile powder, white wine vinegar, worcestershire sauce, stuffed green olives, finely chopped, onions, finely chopped, sweet pickle relish, sunflower seeds, toasted, flat leaf parsley, finely chopped
    2 hour 10 min, 13 ingredients
  • Venezuelan Christmas Hallacas Also Served in Colombia Venezuelan Christmas Hallacas Also Served in Colombia
    top round beef, cut into 1/4-to 1/2 inch-dice and
    29 More
    top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce
    33 min, 30 ingredients
  • Meaux Cajun Deviled Eggs Meaux Cajun Deviled Eggs
    hard-boiled eggs, deviled ham, sweet pickle relish and
    7 More
    hard-boiled eggs, deviled ham, sweet pickle relish, cider vinegar, sugar, prepared yellow mustard, tabasco sauce, fresh ground pepper, paprika, pimento stuffed olive, sliced
    20 min, 10 ingredients




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