24 stuffed pork lagasse Recipes
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Stuffed Pork Roast (Emeril Lagasse)italian sausage, chopped, chopped apple, minced shallot and5 Moreitalian sausage, chopped, chopped apple, minced shallot, chopped toasted walnuts, chopped parsley, plus extra for garnish, salt and black pepper, boneless pork roast or boston butt, oil1 hour 35 min, 8 ingredients
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Stuffed Pork Roast (Emeril Lagasse)italian sausage, chopped, chopped baldwin apples and6 Moreitalian sausage, chopped, chopped baldwin apples, minced shallots, chopped walnuts, toasted, chopped parsley leaves, plus extra for garnish, salt and freshly ground black pepper, boneless pork loin roast, vegetable oil1 hour 45 min, 8 ingredients
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Raisin Challah and Apple Stuffed Pork Loin (Emeril Lagasse)boneless pork loin, salt, freshly ground black pepper and10 Moreboneless pork loin, salt, freshly ground black pepper, thick-cut apple smoked bacon, diced, minced shallots, chopped celery, unpeeled and small diced red gala apples , about 2 small, minced garlic, chopped fresh thyme, raisin challah bread, cut into 1/2-inch cubes, chicken stock, olive oil, recipe cider sauce , recipe follows1 hour 50 min, 13 ingredients
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Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse)smoked sausage , halved lengthwise and cut 1/4-inch slice... and29 Moresmoked sausage , halved lengthwise and cut 1/4-inch slices, about 4 cups, chopped yellow onion (1 medium), salt, freshly ground black pepper, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, minced garlic, bacon, chopped, celery, freshly ground black pepper, dozen shucked oysters, chopped and liquid reserved, essence , recipe follows, left-over crumbled cornbread, water, chopped green onions, green part only, pork tenderloin, trimmed , butterflied and pounded 1/2-inch thick, pure cane syrup, sweet potato, peeled , cut into curls and fried until golden brown, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients
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Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)unsalted butter and23 Moreunsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper1 hour 10 min, 24 ingredients
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Smoked Oyster Dressing Stuffed Pork Chops with Andouille Hollandaise and Smothered Greens (Emeril Lagasse)dozen large oysters, shucked and liquid reserved and31 Moredozen large oysters, shucked and liquid reserved, essence , recipe follows, vegetable oil, chopped onions, chopped bell peppers, chopped celery, chopped garlic, chopped parsley, crumbled cornbread, chicken stock, salt and cayenne, double cut loin pork chops, bone in and about 14 oz each, ground andouille sausage or any other ground pork sausage, southern cooked greens , recipe follows, hollandaise sauce , recipe follows, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., egg yolks, juice from 1 lemon, water, prepared mustard, chopped parsley, butter, melted and warm46 min, 32 ingredients
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Stuffed Loin of Pork Cuba Libre (Emeril Lagasse)sour orange juice , or 1 cup sweet orange juice and 1 cup... and21 Moresour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme6 hour 30 min, 22 ingredients
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Homemade Andouille-Stuffed, Bacon-Wrapped Double-Cut Pork Chops with Awesome Ham Hock Gravy (Emeril Lagasse)vegetable oil and46 Morevegetable oil, homemade andouille , recipe follows, or other spicy smoked sausage, removed from casings and finely chopped, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, freshly ground black pepper, crumbled corn bread, chicken stock, chopped fresh flat-leaf parsley, double-cut , bone-in loin pork chops, essence , recipe follows, bacon, ham hock gravy , recipe follows, boneless pork butt , 1/2-inch pieces, pork fat , cut into pieces, essence , recipe follows, paprika, minced garlic, freshly ground black pepper, salt, file powder, chili powder, crushed red pepper, ground cumin, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock , or rich beef stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper6 hour 25 min, 47 ingredients
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Beer-Braised Stuffed Brisket (Emeril Lagasse)all-purpose flour, vegetable oil, ground beef, ground pork and14 Moreall-purpose flour, vegetable oil, ground beef, ground pork, chopped onions, chopped green bell peppers, chopped celery, essence , recipe follows, salt, freshly ground black pepper, cayenne pepper, minced garlic, crumbled cooked cornbread, chopped green onions, chopped parsley leaves, beef brisket, trimmed, vegetable or olive oil, beers5 hour 30 min, 18 ingredients
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Sausage Stuffed Bell Peppers (Emeril Lagasse)ground pork sausage, chopped onions and17 Moreground pork sausage, chopped onions, chopped green bell peppers, chopped celery, salt and freshly ground black pepper, cook long-grain rice, chopped green onions, green part only, bell peppers , sliced in half lengthwise, seed removed, dried fine bread crumbs, grated parmesan reggiano, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 5 min, 19 ingredients
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Sausage Stuffed Bell Peppers (Emeril Lagasse)green bell peppers, ground pork sausage, chopped onions and11 Moregreen bell peppers, ground pork sausage, chopped onions, chopped celery, minced garlic, cooked long-grain rice, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, essence, plus more for seasoning , recipe follows, chopped green onions, green part only, chopped parsley leaves, fine dry bread crumbs, grated parmesan, unsalted butter1 hour , 14 ingredients
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Chorizo Stuffed Roasted Chicken (Emeril Lagasse)olive oil, ground pork and11 Moreolive oil, ground pork, bulk chorizo sausage, finely ground, chopped onions, chopped celery, chopped bell peppers, white sandwich bread, chicken stock, salt and cayenne, crushed red pepper, chopped fresh parsley, egg, fresh chicken3 hour , 13 ingredients
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Provencal-Style Stuffed Zucchini (Emeril Lagasse)zucchini (about 7-inches long and 1 1/4 to 1/2-inch wide ) and12 Morezucchini (about 7-inches long and 1 1/4 to 1/2-inch wide ), kosher salt, extra-virgin olive oil, divided, fresh sausage , such as lamb or mild pork sausage, minced onion, freshly ground black pepper, chopped peeled and seeded tomatoes, minced garlic, freshly chopped basil leaves, freshly chopped thyme leaves, fine dry bread crumbs, divided, grated gruyere, grated parmesan1 hour 10 min, 13 ingredients
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Empanaditas Con Picadillo Classico (Emeril Lagasse)all-purpose flour, salt, lard, cut into small pieces and35 Moreall-purpose flour, salt, lard, cut into small pieces, butter, cut into small pieces, eggs, lightly beaten with 1/2 cup water, annatto oil , recipe follows, or vegetable oil, yellow onion, finely chopped, green bell pepper, finely chopped, garlic, minced, ground beef, ground pork, tomato sauce, annatto paste , recipe follows, chopped pimento-stuffed green olives, raisins, red wine vinegar, sugar, salt, essence , recipe follows, vegetable oil, for frying, vegetable or olive oil, annatto seeds, use as directed in recipes ., annatto seeds, vegetable or olive oil, lime, juiced, dried oregano, garlic cloves, minced, salt, ground cumin, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 26 min, 38 ingredients
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Whole Roasted Chicken Stuffed with Dirty Rice (Emeril Lagasse)deboned whole chicken, olive oil, essence , recipe follows and22 Moredeboned whole chicken, olive oil, essence , recipe follows, chicken gizzards, water, flour, ground pork, chopped onions, chopped bell peppers, chopped celery, cooked white rice, cayenne, chopped green onions, chopped parsley, salt and pepper, chives, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 15 min, 25 ingredients
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Veal Stuffed Jumbo Shells with Mushroom Bechamel (Emeril Lagasse)olive oil, chopped onion, minced garlic, ground veal and17 Moreolive oil, chopped onion, minced garlic, ground veal, ground pork, chopped marjoram leaves, kosher salt, ground black pepper, heavy cream, egg, unsalted butter, button mushrooms, cleaned and thinly sliced, fresh thyme leaves, diced onion, minced garlic, all-purpose flour, whole milk, salt, fresh ground white pepper, fresh grated nutmeg, freshly grated parmesan1 hour 15 min, 22 ingredients
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Roasted Squab Stuffed with a Creole Rice Dressing (Emeril Lagasse)chicken gizzards, vegetable oil, flour, ground pork and26 Morechicken gizzards, vegetable oil, flour, ground pork, chopped onions, chopped bell peppers, chopped celery, cooked medium-grain white rice, salt, cayenne, chopped green onions, chopped parsley, whole squabs, cleaned and trimmed (head , feet, and first wing joint removed), essence , recipe follows, melted butter, raw bacon, chopped, chopped shallots, haricots verts, trimmed and blanched, salt, freshly ground black pepper, dark duck or veal reduction sauce, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 20 min, 30 ingredients
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Roast Stuffed Chicken in the Old Portuguese Manner (Emeril Lagasse)roasting chicken weighing about 5 lb, with giblets and19 Moreroasting chicken weighing about 5 lb, with giblets, garlic clove, smashed, kosher salt, sweet hungarian paprika, olive oil, dry white wine, chopped onions, chopped garlic, olive oil, lard, giblets from the chicken, ground lean pork, bread crumbs, hard cooked eggs, peeled and chopped, chopped green olives, sweet hungarian paprika, chopped parsley, port, chicken stock10 hour 25 min, 20 ingredients
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