6 stuffed mushrooms with blue cheese and spinach Recipes

mushrooms, butter, softened, cream cheese, softened, crumbled blue cheese, worcestershire, chopped onion, minced garlic, chopped fresh or frozen spinach

portabella mushrooms, fresh spinach, onion, chopped, blue cheese, crumbled, garlic cloves, chopped, olive oil, balsamic vinegar

sliced fresh mushrooms, garlic cloves, minced, fresh baby spinach, chopped, crumbled blue cheese, beef tenderloin roast (2 lb), salt, divided, pepper, divided

sweet or hot italian pork sausage , cut into 1-inch pieces, ground beef, onion, chopped, fresh baby spinach leaves, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, white kidney beans (cannellini), rinsed and drained, pepperidge farm herb seasoned stuffing, crumbled blue cheese or shredded cheddar cheese