28 stuffed chicken cutlets Recipes

  • Stuffed Turkey Rolls with Cranberry Glaze
    butter, diced peeled apple, chopped onion and
    10 More
    butter, diced peeled apple, chopped onion, garlic clove, minced, fat-free , less-sodium chicken broth, dried sage, turkey cutlets, salt, freshly ground black pepper, canned whole cranberry sauce, orange juice
    30 min, 13 ingredients
  • Turkey Cutlets with Corn, Sage and Prosciutto Stuffing (Rachael Ray)
    turkey breast cutlets (2 packages, 12 pieces) and
    17 More
    turkey breast cutlets (2 packages, 12 pieces), poultry seasoning, salt and pepper, extra-virgin olive oil , 3 turns of the pan, butter, all-purpose flour, chicken stock or canned turkey broth, available around thanksgiving in markets, extra-virgin olive oil, butter, ribs celery from the heart, chopped, onion, chopped, salt and pepper, poultry seasoning, fresh sage (2 tbsp) chopped, chopped flat leaf parsley , eyeball it, prosciutto , deli sliced like bacon, then chopped, corn muffins, crumbled, chicken stock or broth or, canned turkey broth
    40 min, 18 ingredients
  • Citrus Turkey and Stuffing
    water, chicken flavor stuffing mix and
    4 More
    water, chicken flavor stuffing mix, turkey breast cutlets (about 1 lb), orange juice, brown sugar, butter, melted
    40 min, 6 ingredients
  • St. Augustine Chicken
    boneless skinless chicken breasts , and cutlets and
    6 More
    boneless skinless chicken breasts , and cutlets, ham (baked ), swiss cheese, cream of chicken soup, white wine, pepperidge farm herb stuffing, butter
    60 hour 15 min, 7 ingredients
  • Turkey Cutlets with Mushroom and Water Chestnut Stuffing and Pan Gravy (Rachael Ray) Turkey Cutlets with Mushroom and Water Chestnut Stuffing and Pan Gravy (Rachael Ray)
    marble rye bread, softened butter, divided and
    11 More
    marble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided , plus 1 tsp, extra-virgin olive oil, divided, all-purpose flour, turkey broth (recommended : college inn brand) or chicken stock (recommended: kitchen basics) in a re-sealable paper box, mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, scallions, chopped, fresh parsley leaves, chopped
    40 min, 13 ingredients
  • One-Pan Pork a l'Orange One-Pan Pork a l'Orange
    dry instant chicken stuffing mix, orange juice, divided and
    7 More
    dry instant chicken stuffing mix, orange juice, divided, pork cutlets (4 oz each), king arthur unbleached all-purpose flour, canola oil, frozen tiny whole carrots, frozen broccoli cuts, salt, pepper
    30 min, 9 ingredients




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