823 stove slump Recipes

cornish hen, port wine, fresh pressed garlic, stove top stuffing mix, fresh ground pepper, chicken stock, rosemary, butter, beef gravy

water, salsa, lowfat margarine (optional), stove top chicken flavor stuffing mix, boneless skinless chicken breast halves, reduced-fat monterey jack cheese, shredded

cooked chicken, cubed, frozen vegetables, cream of chicken soup, sour cream, stove top stuffing mix, butter, melted

ground turkey, chicken flavored stove top stuffing mix, egg substitute, water

diced tomatoes, undrained, stove top chicken flavor stuffing mix, water, garlic cloves, minced, boneless chicken breasts, cut into bite sizes pieces, dried basil leaves, shredded mozzarella cheese

diced tomatoes, undrained, water, chicken stove top stuffing mix, garlic cloves, minced, boneless skinless chicken breast , cut into bite sized pieces, dried basil leaves, mozzarella cheese, shredded

butter, zucchini, shredded (about 2 cups), onion, chopped, stove top stuffing mix, shredded cheese, chicken, skin on and bone in, barbecue sauce

oil or 1 tbsp butter, cheddar cheese, shredded, half-and-half, cayenne pepper , to taste (optional), pasta, frozen broccoli (or other frozen vegetable)

margarine or 1/4 cup butter, stove top turkey stuffing mix, cream of mushroom soup, sour cream (optional), whole baby carrots, drained, sliced water chestnuts, drained (optional), diced cooked turkey or 2 cups cooked chicken, sliced green onions

beef short ribs with bones, oil, onion soup mix, vinegar, brown sugar, ketchup, water, prepared mustard, celery, diced, salt

ground beef, dry onion soup mix, eggs, black pepper, chicken stove top stuffing mix, i use the store brand, bell pepper, chopped small, onion, chopped small, water, medium hot

ground turkey, garlic cloves, crushed or minced, chunky salsa , any variety, water, red wine, salt, pepper , adjust to taste, sugar, dried parsley, worcestershire sauce, prepared mustard, dijon or yellow, mushrooms, drained, low-fat sour cream

olive oil, lean ground beef, garlic cloves, minced, onion, chopped, dried basil, salt, fresh ground pepper, milk, prepared pasta sauce (1jar), cavatappi pasta or 2 cups fusilli, egg, freshly grated parmesan cheese, chopped fresh spinach

zucchini, diced and unpeeled, onion, diced, water, shredded carrots (squeeze out any moisture with hands), cream of chicken soup (undiluted ), garlic powder (or to taste), salt and pepper (optional), sour cream, chicken breasts, cooked and chopped into 1-inch pieces (can use leftover turkey also), butter, chicken flavor stuffing mix (i use stove top stuffing mix for this), grated cheddar cheese

steak sauce, ketchup, worcestershire sauce, soy sauce, minced garlic, water, country-style pork ribs , 6oz . each, onion, sliced into rings

boneless skinless chicken breast halves, 1 to 1 1/2 lb, oil, water, broccoli floret, fresh, herb stuffing mix , stove top savory, cheddar cheese, shredded

butter or 1 tbsp margarine, boneless chicken breast halves, stove top stuffing mix, cream of mushroom soup, milk, shredded cheese

walnuts, shelled (you decide how many walnut halves you want to toast), salt (optional)