110 stove pepper chicken Recipes
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chicken breasts, skinless and boneless and20 Morechicken breasts, skinless and boneless, fresh asparagus spears, trimmed, seasoned stuffing mix (stove top ), coarse salt, tespoon white pepper, butter, melted, dijon mustard, garlic cloves, finely chopped, dry white wine, deli smoked ham, sliced thin, deli aged-swiss cheese, sliced thin, seasoned dry bread crumb, butter, shallots, chopped finely, heavy whipping cream, dry white wine, all-purpose flour, coarse salt, white pepper, onion powder, dried parsley flakes (rub between fingers to waken flavor)1 hour , 21 ingredients
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Stove Top Smoker Mushroom and Chicken Liver Patemaple wood chips, butter, chicken liver, onion, chopped and7 Moremaple wood chips, butter, chicken liver, onion, chopped, shallots, chopped, thyme, rosemary, bay leaf, mushrooms, brandy, salt and pepper8 hour 30 min, 11 ingredients
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Stove Top Smoker Chicken and Mushroom Brochettesboneless skinless chicken breast halves and9 Moreboneless skinless chicken breast halves, portabella mushrooms, olive oil, sized zucchini, garlic cloves, crushed, tomatoes, chopped, chopped red onion, chopped fresh basil, parmesan cheese, black pepper45 min, 10 ingredients
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Stove Top Smoker Smoked Chicken and Black Bean Quesadillasshredded smoked chicken and4 Moreshredded smoked chicken, red bell peppers , roasted and peeled and cut into 1/4-inch dice (1/4-inch) or 3/4 cup diced bottled roasted red pepper (1/4-inch), flour tortillas, monterey jack cheese (about 8 oz) or 4 cups mild cheddar cheese (about 8 oz), black beans , drained thoroughly1 hour 15 min, 5 ingredients
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Stove Top Smoker Boneless Chicken Breasts (With or Without Skin)boneless chicken breasts (this amount will fill up the sm... and2 Moreboneless chicken breasts (this amount will fill up the smoker rack at 1 time) or 6 (6 oz) (this amount will fill up the smoker rack at 1 time), wood chips, kosher salt & freshly ground black pepper35 min, 3 ingredients
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Stove Top Smoker Smoked Ham and Corn Chowderdiced bacon, ears corn (lightly smoked in the husk ) and17 Morediced bacon, ears corn (lightly smoked in the husk ), mesquite wood chips, divided, smoked ham (diced after smoking), diced onion, diced celery, diced carrot, diced green bell pepper , and, red bell pepper, potatoes, peeled and diced small, chicken stock, salt, white pepper, bay leaf, cayenne pepper, butter, flour, milk, heavy cream (optional)1 hour 15 min, 19 ingredients
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Stove Top Spinach and Artichoke Dipextra virgin olive oil, butter, garlic cloves, chopped and13 Moreextra virgin olive oil, butter, garlic cloves, chopped, onion, chopped, chopped fresh thyme or 2 tsp dried thyme, red bell pepper, seeded and chopped, all-purpose flour, dry white wine, chicken or 1 cup vegetable stock, half-and-half or 1/2 cup heavy cream, water-packed artichoke hearts, drained and coarsely chopped, chopped spinach , defrosted and squeezed dry in kitchen towel, shredded italian four cheese blend (10 oz, provolone, parmesan, mozzarella and asiago), salt & freshly ground black pepper, crusty round bread, multigrain bread or 1 loaf wheat baguette, sliced30 min, 16 ingredients
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Stove Top Smoker Smoked Ham and Corn Chowderdiced bacon, ears corn (lightly smoked in the husk ) and15 Morediced bacon, ears corn (lightly smoked in the husk ), mesquite wood chips, divided, smoked ham (diced after smoking), diced onion, diced celery, diced carrot, diced green and red bell pepper, potatoes, peeled and diced small, chicken stock, salt & white pepper, bay leaf, cayenne pepper, butter, flour, milk, heavy cream (optional)1 hour 15 min, 17 ingredients
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Stove-Top Smoker -- Smoked Salmon Caesar Saladgarlic clove, peeled, canned fat-free chicken broth and14 Moregarlic clove, peeled, canned fat-free chicken broth, extra virgin olive oil, fresh lemon juice, worcestershire sauce, prepared honey mustard, anchovy paste (optional), salt & freshly ground black pepper, head romaine lettuce, salmon fillet, with skin (bones removed ), prepared honey mustard, fresh lemon juice, italian bread (6 oz), parmigiano-reggiano cheese, fresh ground pepper, alder smoker wood chips45 min, 16 ingredients
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Stove Top Barbecue Lentilsolive oil, red onion, chopped, garlic, minced and9 Moreolive oil, red onion, chopped, garlic, minced, chili powder, mustard powder, fat free chicken broth or 2 cups vegetable broth, tomato sauce, balsamic vinegar, dijon mustard, agave nectar or 2 tbsp honey, brown lentils, rinsed, salt and pepper40 min, 12 ingredients
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Stove Top-Like Stuffing Mixdried onion flakes, dried parsley, thyme, dried sage and4 Moredried onion flakes, dried parsley, thyme, dried sage, salt and pepper, dried breadcrumbs or 8 cups bread cubes, chicken broth, butter or 6 tbsp margarine15 min, 8 ingredients
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Stove Top Stuffing Clone Mixcubed bread, parsley flakes, chicken bouillon cubes and6 Morecubed bread, parsley flakes, chicken bouillon cubes, dried onion flakes, dried minced celery, thyme, pepper, sage, salt23 min, 9 ingredients
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Stove Top Baked Beans from Scratchbacon, diced, vidalia onion, diced, garlic, minced and7 Morebacon, diced, vidalia onion, diced, garlic, minced, dried navy beans , soaked overnight and drained, syrup, light brown sugar, ketchup, yellow mustard, chicken broth, salt and black pepper, to taste4 hour 20 min, 10 ingredients
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Stove Top Smoker Fettuccine With Smoked Salmon, Peas, and Leekssmoked salmon fillets or 16 oz steaks, kosher salt and10 Moresmoked salmon fillets or 16 oz steaks, kosher salt, olive oil or 3 tbsp unsalted butter, leeks, white and light green part only, cleaned, and sliced 1/2-inch thick, frozen baby peas , defrosted and drained, tomato paste, reduced-sodium chicken broth, heavy cream, chopped fresh tarragon or 3/4 tsp dried tarragon, fettuccine (3/4 of a 1 lb package), chopped flat leaf parsley or 3 tbsp chives, fresh ground black pepper45 min, 12 ingredients
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