243626 sticky baked toffee fudge sauce Recipes

sugar, baking cocoa, ground cinnamon, heavy whipping cream, milk, unsalted butter , cut into eight pieces, vanilla extract

heavy whipping cream, butter, cubed, brown sugar, sugar, salt, baking cocoa, light corn syrup, unsweetened chocolate, vanilla extract, rum extract

baked pie shells, semi-sweet chocolate baking squares, eggs, slightly beaten, sugar, flour, butter, melted, pecans, chopped, vanilla, salt

ghirardelli bittersweet baking chocolate, broken into 1/4-inch pieces, butter, cut in chunks, sugar, water, light corn syrup, pure vanilla extract

margarine, baking cocoa, unsweetened, sugar, salt, evaporated milk, light corn syrup, cornstarch, mixed with 1 1/2 tsp water, vanilla

margarine, baking cocoa, unsweetened, sugar, salt, evaporated milk, light corn syrup, cornstarch, mixed with 1 1/2 tsp water, vanilla

unsweetened chocolate baking squares, butter or margarine, sugar, milk, vanilla extract, salt

semisweet chocolate baking squares, butter, evaporated milk, powdered sugar

unsweetened chocolate baking squares, butter, sugar, milk, southern comfort, vanilla extract, salt

unsweetened chocolate baking squares, butter, sugar, brown sugar, milk, vanilla extract, ground cinnamon, salt

unsweetened chocolate baking squares, butter, sugar, instant espresso, milk, vanilla extract, salt

espresso powder, water, butter, semisweet chocolate baking squares, coarsely chopped, unsweetened cocoa, whipping cream, sugar, light corn syrup

chocolate syrup or 1/2 cup chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins

chocolate syrup or chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins, chocolate frozen yogurt or chocolate ice cream

chunky peanut butter, chocolate syrup or chocolate fudge sauce, frozen yogurt or ice cream (any flavor)

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .