Ghirardelli's Signature Hot Fudge Sauce Recipe

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Ghirardelli's Signature Hot Fudge Sauce
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Ingredients:

Directions:

  1. In a heavy saucepan combine the chocolate, butter, sugar, water and corn syrup.
  2. Stir the mixture continuously over medium heat until the chocolate and butter have melted and the sugar has dissolved.
  3. When the sauce comes to a boil, lower the heat and continue boiling gently for 10 minutes.
  4. Remove the thickened sauce from the heat and stil in the vanilla extract.
  5. Store covered in the refregerator.
  6. To reheat, place in a small microwave-safe bowl.
  7. Microwave on medium 6-8 minutes, stirring after the first 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.96 Kcal (523 kJ)
Calories from fat 44.52 Kcal
% Daily Value*
Total Fat 4.95g 8%
Sodium 4.65mg 0%
Potassium 32.08mg 1%
Total Carbs 21.37g 7%
Sugars 19.3g 77%
Dietary Fiber 0.87g 3%
Protein 1.38g 3%
Iron 0.6mg 3%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 331.11 Kcal (1386 kJ)
Calories from fat 117.96 Kcal
% Daily Value*
Total Fat 13.11g 8%
Sodium 12.31mg 0%
Potassium 85.01mg 1%
Total Carbs 56.63g 7%
Sugars 51.15g 77%
Dietary Fiber 2.3g 3%
Protein 3.65g 3%
Iron 1.6mg 3%
Calcium 18.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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