11 steaming fruit Recipes

  • Steamed Bread
    bread, all-purpose flour, sugar, baking soda, salt and
    14 More
    bread, all-purpose flour, sugar, baking soda, salt, orange juice , mango juice, or apricot nectar from a can, fresh, or from concentrate, chopped dates , raisins, prunes, or other dried fruit, chopped nuts, butterscotch sauce, butter, brown sugar, cornstarch, water, dry milk (or omit the water and and use 1/2 cup fresh milk), vanilla, pick a muffin or quick bread recipe or mix that does not require the creaming together of sugar and butter or shortening., mix the dry ingredients together ., add the liquid ingredients and stir until combined.
    2 hour , 19 ingredients
  • Nana's Traditional Christmas Steamed Plum Pudding with Hard Sauce
    light molasses, melted butter, warm milk, eggs, beaten and
    15 More
    light molasses, melted butter, warm milk, eggs, beaten, all-purpose flour , plus additional for tossing fruit, baking soda, salt, ground cinnamon, candied mixed fruit (or diced dried fruit such as pineapple, pears, apples, and plums), raisins, brandy, holly sprig, for garnish, hard sauce , recipe follows, butter, sugar, salt, vanilla extract, brandy or rum
    2 hour 30 min, 19 ingredients
  • Seventh Heaven
    steamed dessert, flour, sugar, baking powder, cinnamon and
    43 More
    steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.
    2 hour 25 min, 48 ingredients
  • Crock Pot Steamed Fruit Pudding Crock Pot Steamed Fruit Pudding
    hard margarine or 3/4 cup butter, softened and
    12 More
    hard margarine or 3/4 cup butter, softened, granulated sugar, eggs, prepared oranges or 1/2 cup apple juice, raisins, cut mixed mixed glace fruit, fine dry breadcrumb, ground cinnamon, ground allspice, baking powder, baking soda, salt, all-purpose flour
    5 hour 15 min, 13 ingredients
  • Nana's Traditional Christmas Steamed Plum Pudding with Hard Sauce Nana's Traditional Christmas Steamed Plum Pudding with Hard Sauce
    light molasses, melted butter, warm milk, eggs, beaten and
    15 More
    light molasses, melted butter, warm milk, eggs, beaten, all-purpose flour , plus additional for tossing fruit, baking soda, salt, ground cinnamon, candied mixed fruit (or diced dried fruit such as pineapple, pears, apples, and plums), raisins, brandy, holly sprig, for garnish, hard sauce , recipe follows, butter, sugar, salt, vanilla extract, brandy or rum
    2 hour 30 min, 19 ingredients
  • Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai) Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai)
    coconut milk, vanilla extract, palm sugar and
    8 More
    coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers
    50 min, 11 ingredients
  • Snitz Kloes - Steamed Fruit Pudding Snitz Kloes - Steamed Fruit Pudding
    pear (seckel preferred, but any fresh or dried will do) and
    11 More
    pear (seckel preferred, but any fresh or dried will do), cinnamon sticks, fresh gingerroot, sugar, bread, grated (dry bread), suet, chopped, brown sugar, eggs, flour, cinnamon, salt, baking powder
    3 hour 30 min, 13 ingredients
  • Baked Chutney Lamb Chops Baked Chutney Lamb Chops
    fruit chutney, dijon mustard and
    2 More
    fruit chutney, dijon mustard, lamb chops , chump chops fat trimmed, potatoes, cut into 2cm cubes steamed
    20 min, 4 ingredients
  • Spiedini Sulla Pagnotta - Skewers on the Round Loaf Spiedini Sulla Pagnotta - Skewers on the Round Loaf
    kiwi fruits, cantaloupes or 1/2 honeydew melon, cubed and
    6 More
    kiwi fruits, cantaloupes or 1/2 honeydew melon, cubed, green figs , cut into pieces, steamed prawns (no heads, veins shells, tails, etc), prosciutto, thinly sliced, salami , cut into nice sized cubes, rustic round loaf italian bread
    1 hour 10 min, 8 ingredients




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