127 steamed with sherry and Recipes
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- steamed
- sherry
- mussels with tomatoes and garlic
- and garlic
- clams with garlic herbs
- grammy billings christmas pudding with sauce
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Tangcu Muli Rouwan (Sweet and Sour Pork Oyster Meatballs)canola oil, ground pork, shucked oysters, minced and11 Morecanola oil, ground pork, shucked oysters, minced, garlic cloves, minced, scallions, minced, ginger, peeled and minced, egg white, beaten, cornstarch, chinese red chile bean paste (douban jiang), dark soy sauce, dry sherry, sugar, chinkiang vinegar, steamed rice , for serving40 min, 14 ingredients
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Lobster, Creole Style: Enchilado de Langosta (Alex Garcia)onion, 1/2-inch dice, red pepper, 1/2-inch dice and11 Moreonion, 1/2-inch dice, red pepper, 1/2-inch dice, garlic, minced, spanish olive oil, sherry, whole tomatoes, chopped, tomato paste, bay leaf, dice) roasted red peppers (from about 2 peppers), dried ancho chile, worcestershire sauce, chopped cilantro, spiny lobster tails, cut into 1 1/2-inch rounds and steamed13 ingredients
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Crispy Roast Squab with Homemade Plum Sauce (Emeril Lagasse)squabs, 12 to 16 oz each, cleaned and rinsed and14 Moresquabs, 12 to 16 oz each, cleaned and rinsed, chicken stock, roughly chopped green onions (white and green parts ), minced fresh garlic, light soy sauce, dark soy sauce, minced fresh ginger, rice wine or dry sherry, dark brown sugar, honey, salt, peanut oil, for frying, steamed long grain white rice, accompaniment, homemade plum sauce , recipe follows, minced green onions, garnish1 hour 10 min, 15 ingredients
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Beef with Scallions, Tomato, and Ginger (Food Network Kitchens)flank steak, very cold (see cook's note.), dry sherry and10 Moreflank steak, very cold (see cook s note.), dry sherry, soy sauce, dark sesame oil, cornstarch, sugar, vegetable oil, scallions, cut into 2-inch long pieces, whites and greens kept separate, fresh ginger, peeled and chopped (preferably young ginger), (see cook s note.), ripe tomatoes, cut into large chunks (into 8ths) (about 3 to 4 medium tomatoes), hoisin sauce, mixed with 1 tbsp water, steamed rice , for serving25 min, 12 ingredients
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Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables (Rachael Ray)fingerling potatoes, cut in 1/2, 1-inch baby potatoes may... and18 Morefingerling potatoes, cut in 1/2, 1-inch baby potatoes may be substituted, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, shallot, finely chopped, dry sherry, half-and-half, cream cheese, grated parmesan, grated gruyere or swiss, lemon juice, grated nutmeg, freshly ground black pepper, steamed broccoli florets, asparagus , trimmed of stems, tips reserved, fresh chives, snipped or chopped, french baguette, cubed, tomatoes, cornichons or baby gherkin pickles, marinated mushrooms, pickled onions40 min, 19 ingredients
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