67232 steamed mussels with cardamom orange and mint Recipes

dozen mussels (preferably cultivated), red bell peppers, onion, garlic cloves, fresh cilantro sprigs, dried oregano, crumbled, cumin seeds, olive oil, dry white wine, chicken broth, fresh orange juice , or to taste, crusty bread

olive oil, chorizo sausages, sliced, garlic cloves, minced, bay leaves, dozen mussels , scribbed, dry white wine, orange, halved, chopped parsley

olive oil, shallots, finely chopped, garlic, finely chopped, fennel - trimmed, cored and thinly sliced, tomato, cubed, white wine, ouzo, heavy cream, mussels, cleaned and debearded, fresh basil leaves , torn, salt to taste

curry powder, minced garlic, mussels, cleaned and debearded

unsweetened coconut milk * (3 1/2 cups), thai red curry paste, chicken stock or canned low-salt chicken broth, fresh basil leaves, stalks lemongrass,** trimmed, coarsely chopped (about 1/3 cup) or 1 tbsp grated lemon peel, fresh lime juice, fish sauce (nam pla), kaffir lime leaves or 3 tbsp fresh lime juice plus 1 1/2 tsp grated lime peel, peanut oil, mussels , scrubbed, debearded, tomatoes, diced (about 1 cup), chopped fresh cilantro

dry white wine, heavy cream, garlic cloves, minced, minced shallot, stalk fresh lemongrass* (lower 6 inches only), outer leaves discarded and root ends trimmed, cut into 1-inch pieces, curry powder, black mussels (preferably cultivated), scrubbed well in several changes of water and beards pulled off, sliced scallion, unsalted butter

spaghetti sauce, white wine, fresh garlic, bay leaf, fresh mussels

vegetable oil, sliced onions, minced ginger, coconut milk, fresh mussels or 3 lbs clams, scrubbed and debearded, fresh lemon juice, chopped cilantro, coriander, turmeric, cayenne, salt

mussels, beer (i prefer an amber or lager, but any will work), onion, cut in half and thin sliced, garlic, minced, red pepper flakes (optional), fresh parsley, minced fine, butter, olive oil to saute the onion and garlic, salt and pepper

dry white wine (3/4 cup), fish sauce, lime rind, finely grated, black mussels, peanut oil, fresh ginger, grated, garlic cloves, crushed, fresh red thai chile, seeded and thinly sliced, coriander leaves, loosely packed

vegetable oil, chopped onion, chopped peeled carrot, chopped celery, light unsweetened coconut milk, chicken stock or canned low-salt chicken broth, dry white wine, chopped garlic, coarsely chopped fresh mint, coarsely chopped fresh cilantro, chopped canned chipotle chilies, mussels , scrubbed, debearded

vegetable oil, onion, chopped, carrot, peeled, chopped, celery, chopped, light unsweetened coconut milk, chicken stock, dry white wine, garlic, chopped, fresh mint, coarsely chopped, fresh cilantro, coarsely chopped, chipotle peppers, drained, chopped, mussels , scrubbed and debearded

head fennel (about 3 1/2 in. wide ) with feathery green tops, leeks, garlic, minced, olive oil, diced tomatoes, fat-skimmed chicken broth, bottled clam juice, dry white wine, dried bay leaves, minced fresh thyme leaves or dried thyme, grated orange peel, powdered saffron (optional), spiny or rock lobster tails (1/2 lb. each), thawed if frozen, boned , skinned halibut or swordfish, cut into 6 equal pieces, shrimp, shelled and deveined, bay scallops, clams in shells , suitable for steaming, scrubbed, mussels (about 3 in. each), beards pulled off, scrubbed

chopped onion, dry white wine, mussels , scrubbed and debearded (about 28 ), charmoula, drained canned navy beans, salt

mussels (preferably cultivated), limes, a 13 1/2-oz can unsweetened coconut milk, dry white wine, thai red curry paste, minced garlic, asian fish sauce, sugar, fresh cilantro sprigs, lime wedges

olive oil, chopped garlic, italian-style tomatoes with juices, coarsely chopped, onion, peeled (about 6 oz), chopped fresh basil or 1 tbsp dried, chopped fresh oregano or 3 tsp dried, butter, chopped fresh parsley, bay leaf, dried crushed red pepper, sherry, mussels , scrubbed, debearded

water, saffron threads, crumbled, low-fat mayonnaise, garlic cloves, minced, olive oil, celery root, peeled, finely chopped (about 2 1/2 cups), leek (white and pale green parts only), thinly sliced, carrots, peeled, finely chopped, celery stalks, finely chopped, chopped fresh parsley, garlic cloves, minced, mussels , scrubbed, debearded, dry white wine, pernod or other anise-flavored liqueur

thick slices sourdough bread (each about 2 x 4 inches), olive oil, chopped garlic, chopped seeded plum tomatoes, chopped fresh italian parsley, mussels , scrubbed debearded