324237 steaks onions blackberry brandy sauce Recipes

aberdeen angus steaks or 2 (200 g) sirloin steaks, salted butter, green peppercorns, lightly crushed, scotch whisky (a good blend such as bells, teachers or famous grouse), scottish heather honey (optional), double cream, beef stock, cleaned sliced fresh wild field mushrooms or 50 g button mushrooms, coarse grain mustard, salt, fresh ground black pepper

steaks, butter, heavy whipping cream, white wine, minced garlic, gorgonzola, crumbled, fresh basil (to taste), fresh ground pepper (to taste)

ground beef, crushed cracker (or bread crumbs), egg, green pepper, diced, yellow onion, diced, worcestershire sauce, salt, ground black pepper, beef gravy, french onion soup (low sodium ), cream of chicken soup (low sodium ), water

steak, salt, pepper, dried marjoram, flour, margarine or 1/4 cup butter, onions, thinly sliced, beef broth, sour cream

onion soup mix, canola oil, lime juice, water, garlic cloves, minced, lime zest, ground cumin, dried oregano, pepper, beef flank steak, onion, thinly sliced, bell peppers , julienned, canola oil, flour tortillas, warmed

vegetable oil, beef sirloin steaks or 1 (1 lb) beef top round steak, 3/4-inch thick, onions, sliced or 1/4 cup onion, fresh baby spinach leaves, condensed 98% fat-free cream of mushroom soup, water, tomato, thickly sliced, fresh ground black pepper

oil, cooked beef, beef kidneys, onions, carrot, worcestershire sauce, parsley, beef stock, beef extract, gravy, granules, flour, puff pastry, eggs

tomatoes, seeded and diced, diced red onion, lime juice, minced fresh cilantro, jalapeno pepper, seeded and chopped, ground cumin, salt, beef flank steak (about 1-1/2 lb), onion, halved and sliced, canola oil, flour tortillas (6 inches), warmed, black beans, rinsed and drained , and guacamole

beef flank steak, onion, tomatoes, corn, green pepper, red wine vinegar, water, olive oil, lemon juice, garlic, minced fresh rosemary or 1 tsp dried rosemary leaves, fresh thyme or 1/2 tsp dried thyme leaves, fresh oregano or 1 tsp dried oregano leaves, fresh basil or 1 tsp dried basil leaves, salt, pepper

steak , cut into strips, onion, chopped, mushrooms, sliced, beer , use a good dark ale, nonfat sour cream

steak (round or blade), onions, cut in half, carrots, peeled and cut into 3 chunks, potatoes, peeled and quartered, green pepper, seeded and quartered, beef broth, knorr hunter gravy mix or 2 envelopes other gravy mix

boneless beef top sirloin steak , cut into 1/2-inch strips, vegetable oil, barbecue sauce

boneless sirloin tip steak, trimmed and sliced crosswise into 1/4 inch pieces, flour, worcestershire sauce, chili powder, garlic powder, dried oregano, salt

steaks , 1 to 1 1/2 lb each, canola oil, salt and pepper, cognac, heavy cream, dijon mustard

steaks, 3/4 to 1-inch thick, kosher salt, black peppercorns, coarsely crushed, clarified , unsalted butter, beef stock or broth, cognac, heavy cream, green peppercorns in brine, drained and slightly crushed

jalapeno, sliced steak (make the meat guys do this about 3/16 ), cream cheese, a-1 steack sauce, worcestershire sauce, cayenne pepper

beef shoulder, irvine spices smokey rotisserie seasoning, irvine spices garlic pepper, olive oil, onion, diced, garlic, minced, bermuda onion, sliced into 1/2-inch thick slices, all-purpose flour, baking powder, salt, canola oil, milk, egg, freshly ground black pepper, canola oil (approximately , as needed for deep-frying), water, balsamic vinegar, instant flour (recommended : wondra), gorgonzola, cut into small cubes, pepper and salt, if needed

onion, filtered apple cider, cider vinegar, mustard seeds, dijon mustard, olive oil, a 1-lb fully cooked bone-in ham steak (about 1/2 inch thick ), grated peeled fresh gingerroot, unsalted butter, raisins, minced fresh flat-leafed parsley leaves