47 steak ups cheese Recipes
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chicken wings , cut up two pieces from each wing with the... and7 Morechicken wings , cut up two pieces from each wing with the tips discarded, crystal hot sauce (not tabasco!), butter, oil (to fry with), flour (to dust wings before frying), blue cheese dressing (ken s steak house), celery, carrot2 min, 8 ingredients
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beef top sirloin steak, cut into 3/4-inch cubes and18 Morebeef top sirloin steak, cut into 3/4-inch cubes, johnsonville mild italian sausage links links, casings removed and cut into 3/4-inch slices, olive oil, divided, onion, chopped, green onions, thinly sliced, garlic cloves, minced, beef bouillon granules, boiling water, tomato paste, chili powder, brown sugar, worcestershire sauce, ground cumin, crushed red pepper flakes, salt, pepper, stewed tomatoes, cut up, pinto beans, rinsed and drained, shredded cheddar cheese6 hour 25 min, 19 ingredients
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Lisa's Beef Stroganoffonion, chopped up in small pieces and10 Moreonion, chopped up in small pieces, bell pepper, cut into small pieces, olive oil, soy sauce, steak, cut into cube pieces, egg noodles, cream of mushroom soup, sour cream, cheddar cheese (grated ), sliced mushrooms, pimientos1 hour 5 min, 11 ingredients
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Monte Cristo Sandwich from Mama'swhite bread, mayonnaise , as needed, gouda cheese and7 Morewhite bread, mayonnaise , as needed, gouda cheese, ham steak, cut up and pan-fried, eggs, beaten, milk, vegetable oil, unsalted butter, powdered sugar, blackberry jam45 min, 10 ingredients
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Curried Shepherd's Pie with Mustard Salad (Ming Tsai)gratin, mashed, madras curry powder and18 Moregratin, mashed, madras curry powder, chopped flat leaf parsley, chopped up steak, shredded gruyere cheese, individually sized round baking crocks, mustard salad , recipe follows, pommery mustard, rice wine vinegar, sugar, mustard oil , recipe follows, salt and black pepper to taste, mesclun mix, mustard oil, dry mustard powder, turmeric, salt, water , to make a paste, canola oil, in a bowl, whisk mustard, turmeric and salt with water to form a paste. whisk in oil and let stand overnight. mixture will separate, don tsp remix before using, you want to use the clear flavored oil off the top.45 min, 20 ingredients
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