27 steak house beef Recipes
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all-purpose flour, fresh ground black pepper and13 Moreall-purpose flour, fresh ground black pepper, tenderized beef round steak (cube steaks), seasoning salt, house seasoning (see below ), buttermilk, vegetable oil, flour, fresh ground pepper, salt (to taste), whole milk, onion (sliced ), salt, black pepper, garlic powder1 hour 5 min, 15 ingredients
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meat rub, paprika, pepper, salt, garlic powder and14 Moremeat rub, paprika, pepper, salt, garlic powder, cayenne pepper, oregano, dried, thyme, dried, olive oil, balsamic vinegar, dijon mustard, green bell pepper, thinly sliced, red onion, thinly sliced, beef tenderloin steaks, each about 1/2 inch thick, butter, melted, crumbled blue cheese (about 3 oz), tomato, quartered10 min, 19 ingredients
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White House Swiss Steakonion, sliced, oil, divided, thyme, seasoning salt and9 Moreonion, sliced, oil, divided, thyme, seasoning salt, black pepper, top round steaks, approximately, flour, vegetable juice, beef bouillon, julienne sliced carrot, julienne sliced celery, chopped parsley, cooked rice2 hour , 13 ingredients
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Mandarin Beef Stir-Fryflank steak, trimmed and cut in half lengthwise and8 Moreflank steak, trimmed and cut in half lengthwise, broccoli florets, water, beef broth, cornstarch, spicy brown bean sauce (such as house of tsang), minced peeled fresh ginger, dark sesame oil, mandarin oranges , un-drained10 ingredients
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Noble House Dragon Tangerine Beefdried tangerine peel (about 1 inch each), orange and14 Moredried tangerine peel (about 1 inch each), orange, cornstarch, light soy sauce, dark soy sauce, shaoxing wine or 2 tbsp dry sherry, fresh ginger, minced, beef flank steak , thinly sliced against the grain into 2 inch long strips, vegetable oil, szechuan peppercorns, dried red chili, seeded and chopped, green onions, green and white parts kept separate, chopped into 1/2-inch segments, hoisin sauce, chile bean sauce, sugar, cooked white rice , for serving35 min, 16 ingredients
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