175 starter sourdough bread Recipes

sourdough starter (i use bergy s), warm water, divided, white bread flour, divided, dry yeast, sugar, divided, salt

sourdough starter (1 oz), water (2.25 oz room temperature ), flour (2.25 oz all purposed unbleached ), water (10.5 oz room temperature ), flour (15.75 oz unbleached bread ), salt (0.4 oz table )

sourdough bread , sponge (start at least 12 hours earlier for best flavor), sourdough starter, warm water, all-purpose flour, waffle batter, sourdough bread , sponge (above), rice milk (soy, cow s, goat s... milk will work), all-purpose flour, sugar, eggs, separated, oil (vegetable, canola or melted butter), salt, baking powder, baking soda

active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, warm water, white sugar, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), sourdough starter, white sugar, salt, baking soda, bread flour, butter, melted

sugar, instant mashed potatoes (dry ), warm water, sugar, corn oil, sourdough starter, salt, water, bread flour (approximately )

active dry yeast, wheat germ, sugar, salt, bread flour, sourdough starter, margarine, softened, milk, cornmeal

active dry yeast, lukewarm water (100-110 degrees ), bread flour, flour, salt, sourdough starter (see above), lukewarm water (100-110 degrees )

water, sourdough starter, yeast, bread flour, kosher salt, kalamata olive, chopped, chili flakes, fresh rosemary, chopped

hard cider, room temperature, sourdough starter, sugar, bread flour , about

sourdough starter, egg, water, maple syrup, butter or 1 tbsp margarine, maple extract, bread flour, salt, ground cinnamon, yeast (optional), chopped walnuts, toasted, raisins (optional)

sourdough starter (proofed), bottled water, unbleached flour (with high protein content, i use bread-making flour), bottled water, unbleached bread flour, table salt

bread flour, white sugar, salt, active dry yeast, warm milk, margarine, softened, sourdough starter, extra large egg, water, chopped onion

sourdough starter, warm water, flour, salt, sugar, baking soda, cornmeal to sprinkle in the baking pans

sourdough starter, milk, warm water, bread flour, sugar, salt, active dry yeast or bread machine yeast, cornmeal

sourdough starter, water, bread flour, bread flour, gluten flour, salt, dried cranberries, dried cherries, dried chopped dates, walnuts roasted, yeast (optional

sourdough starter (10 oz), water, salt, soy margarine, bread flour, sugar, dried rosemary, dried parsley or 1 tsp other mixed italian herbs

sourdough starter, warm water, sugar, salt, olive oil, vegetable oil, bread flour, rosemary, chopped, dried cranberries , packed, pumpkin seeds, green onion, thinly sliced, pimientos, jarred, roughly chopped, black pepper, salt

bread flour (i ve found that it s closer to 2 1/2 most of the time, not counting what you add while kneading.), warm water, salt, sourdough starter , from keth s recipe