13 squash souffle butternut Recipes

  • Butternut Squash Souffle
    butternut squash, steamed and diced and
    9 More
    butternut squash, steamed and diced, carrot, steamed and diced, salted butter, diced, sugar, flour, vanilla extract, eggs (or 6 jumbo ), corn flakes (crunched up), brown sugar, butter, softened
    21 min, 10 ingredients
  • Butternut Squash Souffle or Kugel
    flour, sugar, oil, eggs, milk and
    2 More
    flour, sugar, oil, eggs, milk, butternut squash or 2 (12 oz) boxes frozen squash, thawed, cinnamon sugar (optional)
    1 hour 10 min, 7 ingredients
  • Goats Chees Butternut Squash And Thyme Souffle
    butternut squash , cut in half then chunks (you will need... and
    9 More
    butternut squash , cut in half then chunks (you will need 400g cooked), fresh thyme, goats cheese (i left the rind on), which equates to about 2 small logs, depending on your personal taste, plain flour, butter, milk, salt and pepper, eggs separated, breadcrumbs, dried thyme
    10 ingredients
  • Squash Souffle Lowfat Version Squash Souffle Lowfat Version
    frozen cooked squash (defrosted) butternut, skim milk and
    6 More
    frozen cooked squash (defrosted) butternut, skim milk, low fat margerine melted, egg whites or 1 cup of egg beaters, splenda or 1/4 cup of sugar and about 6 packets of (more if you like it sweet) i have also done 1/2 cup and 1/2 cup of brown sugar blend, reduced fat bisquick or 1/2 cup of wheat flour (i have done it both ways and it comes out good either), salt, cinnamon to taste or pumpkin pie spice
    8 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash, canned mandarin oranges, drained and
    5 More
    butternut squash, canned mandarin oranges, drained, butter, melted, maple extract or 1 tbsp grand marnier, pumpkin pie spice, eggs, separate, almonds, toasted, finely chopped
    1 hour , 7 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash , about 3-4 lb, brown sugar, flour and
    6 More
    butternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg
    1 hour 30 min, 9 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash (about 2 lb.), eggs, light sour cream and
    7 More
    butternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg
    35 min, 10 ingredients
  • Squash Souffle ( Acorn, Butternut or Hubbard ) Squash Souffle ( Acorn, Butternut or Hubbard )
    acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs but... and
    11 More
    acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs butternut squash, peeled, seeded and cut into 2-inch chunks, butter, vegetable oil, flour, milk, heavy cream, eggs, separated , plus, egg white, sugar, freshly grated nutmeg, salt, fresh ground white pepper
    55 min, 12 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    margarine, hot mashed butternut squash, sugar, milk, salt and
    4 More
    margarine, hot mashed butternut squash, sugar, milk, salt, cinnamon, nutmeg, eggs, vanilla
    1 hour 10 min, 9 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butter or margarine, all-purpose flour, half-and-half and
    4 More
    butter or margarine, all-purpose flour, half-and-half, eggs, separated, cooked, mashed butternut or acorn squash, salt, ground nutmeg
    7 ingredients
  • Butternut Squash Souffle (Almond Milk) Butternut Squash Souffle (Almond Milk)
    eggs, butternut squash, applesauce, unsweetened, sugar and
    3 More
    eggs, butternut squash, applesauce, unsweetened, sugar, vanilla, vanilla almond milk, unsweetened, cinnamon
    7 ingredients




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