11 squash coleslaw Recipes

  • Vegetable Dutch Baby
    coleslaw mix, onion, chopped, fresh mushrooms, sliced and
    13 More
    coleslaw mix, onion, chopped, fresh mushrooms, sliced, yellow squash, quartered and thinly sliced, zucchini, quartered and thinly sliced, canned black beans, drained and rinsed, dried basil, dried thyme, garlic powder, salt and pepper, reduced fat margarine, all-purpose flour, skim milk, eggs, beaten, mozzarella cheese, shredded, vegetable oil cooking spray
    40 min, 16 ingredients
  • Chicken & Veggies
    boneless skinless chicken breast, diced, flour, olive oil and
    10 More
    boneless skinless chicken breast, diced, flour, olive oil, yellow squash, sliced 1/4 inch thick, broccoli coleslaw mix, spaghetti sauce, garlic, minced (or three cloves), chives, basil, dried, diced tomatoes, well drained, salt, pepper
    15 min, 13 ingredients
  • Amazing Vegetable Soup (South Beach Diet)
    chicken broth or 2 quarts vegetable broth and
    11 More
    chicken broth or 2 quarts vegetable broth, head green cabbage, shredded (i use angel hair shredded cabbage) or 1 (10 oz) bag shredded cabbage for coleslaw (i use angel hair shredded cabbage), head celery, washed and sliced, leek, rinsed, trimmed, and sliced thinly, garlic cloves, peeled and minced, fresh green beans, cut into 2-inch lengths, zucchini, cut into 1/4 inch rounds (i leave out ), summer squash, cut into 1/4 inch rounds (i leave out ), diced tomatoes, drained, navy beans, rinsed and drained (optional), shredded parmesan cheese, optional garnish (optional), basil pesto, optional garnish (optional)
    1 hour 20 min, 12 ingredients
  • Spaghetti Squash Coleslaw Spaghetti Squash Coleslaw
    spaghetti squash, white balsamic vinegar, olive oil and
    3 More
    spaghetti squash, white balsamic vinegar, olive oil, sugar or 2 tsp honey, salt and pepper, crushed rosemary
    20 min, 6 ingredients
  • Butternut Squash Coleslaw with Honey Goat Cheese Dressing (Tyler Florence) Butternut Squash Coleslaw with Honey Goat Cheese Dressing (Tyler Florence)
    fresh creamy goat cheese, room temperature, honey and
    9 More
    fresh creamy goat cheese, room temperature, honey, extra-virgin olive oil, apple cider vinegar, lemon, juiced, kosher salt and freshly ground black pepper, butternut squash, dried cranberries, toasted walnuts, chopped parsley leaves, special equipment : mandoline
    15 min, 11 ingredients
  • Vinegar Coleslaw Vinegar Coleslaw
    lg carrots, grated, chayote squash , julienned and
    11 More
    lg carrots, grated, chayote squash , julienned, juice of 1-2 limes, shredded cabbage, lg onion, minced, lg bell pepper, diced (any color ), celery seed, dry mustard, kosher or sea salt, pepper, vinegar (white , rice, cider, or combination), oil (make it as low-fat as you choose, but it does need at least 1 tsp to develop the flavors), liquid sweetener to taste (but only after coleslaw has marinated overnight)
    13 ingredients
  • Perfect Confetti Coleslaw Perfect Confetti Coleslaw
    head green cabbage , core removed and
    12 More
    head green cabbage , core removed, head red cabbage , core removed, carrots , pared, trimmed, zucchini, ends trimmed, yellow squash, ends trimmed, yellow bell pepper, stemmed, seeded, red bell pepper, stemmed, seeded, scallions, minced, sour cream, apple cider vinegar, sugar, salt, fresh ground black pepper
    20 min, 13 ingredients
  • Pineapple Confetti Coleslaw Pineapple Confetti Coleslaw
    green cabbage, shredded, carrots , pared and grated and
    9 More
    green cabbage, shredded, carrots , pared and grated, yellow squash , julienned, red bell pepper , cut into thin strips, scallion, thinly sliced, fresh cut pineapple, mayonnaise (fat free), cider vinegar, sugar, celery salt, fresh ground pepper
    15 min, 11 ingredients
  • Chipotle Beef Tostadas (Food Network Kitchens) Chipotle Beef Tostadas (Food Network Kitchens)
    vegetable oil, ground beef chuck, white onion, minced and
    10 More
    vegetable oil, ground beef chuck, white onion, minced, kosher salt, chipotle chile powder, mexican-style diced tomatoes with green chiles, pinto beans, drained, zucchini or yellow squash, diced, coleslaw mix or shredded cabbage, juice of 1 lime , plus lime wedges for serving, freshly ground pepper, tostadas (flat crisp tortillas) or taco shells, shredded cheddar cheese (about 4 oz)
    30 min, 13 ingredients




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