13 squash baby food Recipes

acorn squash or 1 cup butternut squash, peeled red apple (not tart), yogurt or 1/3 cup breast milk or 1/3 cup soymilk

vegetables (potatoes, carrots, yellow squash, green beans, or peas. should be fresh or frozen and cooked without), water (or breastmilk or baby formula, to reach desired consistancy)

butter, softened, brown sugar , or to taste, bananas, mashed, baby food squash, carrots, grated, eggs, beaten, all-purpose flour, oat bran, baking soda, pumpkin pie spice, salt

squash baby food, sweet potato baby food, chicken stock or 1/4 cup vegetable stock, brown sugar, prepared infant formula

sugar, shortening, eggs, squash baby food, all-purpose flour, baking powder, baking soda, salt, cinnamon, nuts, chopped, dates, chopped

no-boil lasagna noodles, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, kosher salt and freshly ground black pepper, lowfat (1-percent ) milk, cornstarch, two 5-oz packages baby spinach, fresh flat-leaf parsley leaves, finely chopped, plus more, for garnish, freshly grated nutmeg, butternut squash (about 2 1/2 lb), peeled, seeded , halved lengthwise and cut into 1/4-inch-thick half-moons, shredded part-skim mozzarella

acorn squash, halved, stemmed and seeded, chopped fresh dill, kosher salt and freshly ground pepper, extra-virgin olive oil, red onion , cut into 1/2-inch pieces, garlic, minced, firm tofu, drained and coarsely crumbled, tomatoes, halved, baby spinach (about 8 cups), shredded parmesan cheese, fresh lemon juice, whole-wheat pitas, toasted and torn into 1-inch pieces

boiling water, macaroni and cheese mix, butter or 4 tbsp margarine, squash puree (baby food ), milk

chopped shallot, dijon mustard, honey, champagne vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, zucchini , cut into 2-inch segments, yellow squash , cut into 2-inch segments, baby golden beets, peeled, white mushrooms, chopped fresh chives , chervil and/or tarragon, kosher salt and freshly ground pepper

pepper-jack cheese, shredded, baby arugula, roughly chopped, skinless, boneless chicken breasts (12 oz each), olive oil, plus more for brushing, kosher salt, cajun spice blend, vegetable oil, for the grill, frozen lima beans, thawed, yellow summer squash, diced, corn kernels, grape tomatoes, halved, juice of 1 lime

brown rice, olive oil, onion, chopped, tomato paste, chile powder, ground cumin, black beans, drained and rinsed, frozen butternut squash chunks (not thawed ), kosher salt, baby spinach (about 8 loose cups), six 10-inch whole wheat flour tortillas or wraps, reduced-fat shredded cheddar, hot sauce, nonstick cooking spray, for spraying burritos (if reheating in the oven), suggestions : reduced-fat sour cream, salsa and guacamole, optional