5458 spumante cocktail sorbet Recipes

cocktail sauce, ketchup, chili sauce, prepared horseradish sauce, worcestershire sauce, shrimp cooking directions, shrimp, old bay seasoning to cook shrimp in

cocktail sausages, chipotles in adobo, whole grain mustard, apple butter, coriander powder, cumin, liquid smoke (optional), red pepper flakes or hot sauce(optional )

fresh strawberries, hulled, seedless red raspberry preserves, blood orange juice (i found a bottle at trader joe s), cherry brandy , kirsberry (optional), brandy , favorite cognac, dark rum, malibu rum , passionfruit, crushed ice, club soda, to top, key lime , to squeeze over top, fruit sorbet (optional but recommended ) or fruit sherbet, to float-use favorite flavor but you might consider a red 1 (optional but recommended), red fruit, to garnish (optional)

scoops lemon sorbet (or gelato), citrus-infused vodka, limoncello (lemoncello or lemon liqueur), sparkling white wine (or italian prosecco)

fruit cocktail in heavy syrup (not light syrup, it will not be sweet enough), lemon juice, liquor , such as amaretto

lemon sorbet, limoncello (chilled ), prosecco (italian sparkling white wine)

beef cocktail sausages ., brown gravy, homeade (if you have it) strawberry jam, ketchup, water ( may later add more if too thick)

toasted cocktail rye, thousand island dressing, good quality sauerkraut , rinse and drain, sliced corn beef, swiss cheese slices 1/4 d

cocktail wieners , or smoked sausage links. (i use the kind that comes with cheese), your favorite barbecue sauce, sweet orange marmalade

mango sorbet , orange sorbet, grapefruit sorbet or raspberry sorbet, liqueur such as chambord raspberry liquor or 1/2 cup grand marnier or 1/2 cup framboise liqueur, prosecco or 1 (750 ml) bottle other sparkling wine

guava nectar, passion fruit juice, tequila, grand marnier (or orange liqueur such as triple sec, cointreau), lime , juice of, sparkling wine (such as french champagne, spanish cava, italian spumante), lime (to garnish )

peach sorbet, cold sake, frozen sliced peaches , plus more for garnish

lemons, lemon sorbet, limoncello or other lemon-flavored liqueur, chilled, plus 4 shots for serving, vanilla vodka, chilled

raspberry sorbet, vanilla frozen yogurt, cran-raspberry juice, fresh raspberries, vodka , optional

peach sorbet, cold sake, frozen sliced peaches , plus more for garnish

mayo, a good tin of crab meat, avocardo, lime, black caviar, sweet corn sorbet (find this in my recipes)

sugar , to rim glasses, peach sorbet, shots triple sec , grand marnier or 2 cointreau liqueur, chilled champagne , 1/3 bottle or 750 ml sparkling wine, to fill blender 1/3 bottle