5 spud twice potatoes Recipes

  • Easy Egg Twice Baked Potatoe
    spuds and
    13 More
    spuds, potatoes (around 250g each), preferably a floury variety, olive oil, coarse salt, rest, olive oil for frying, onion (around 75g), finely chopped, garlic, finely chopped, chopped fresh tarragon, coarse salt to taste, freshly ground black pepper to taste, extra virgin olive oil, eggs, tblsp grated parmesan
    14 ingredients
  • Twice-Baked Spuds
    baking potatoes, chopped peeled parsnips and
    9 More
    baking potatoes, chopped peeled parsnips, garlic clove, peeled, cream cheese, softened, buttermilk, salt, pepper, hot pepper sauce, chopped green onions, grated parmesan cheese, paprika
    20 min, 11 ingredients
  • Avo Ranch Twice Baked Spuds
    baking potatoes, butter or 1 tbsp margarine and
    3 More
    baking potatoes, butter or 1 tbsp margarine, avocado, mashed, ranch dressing, cheddar cheese, grated
    45 min, 5 ingredients
  • Healthy Twice Baked Potato Skins Healthy Twice Baked Potato Skins
    baking size potatoes, washed, skin on . and
    4 More
    baking size potatoes, washed, skin on ., cooked, diced chicken breast (seasoned as you prefer), turkey bacon (4 slices per spud, 2 slices on each half), shredded cheese, your favorite (i use cheddar), your favorite condiments , i.e veggies, salsa, sour cream, herbs, spices, etc.
    2 hour , 5 ingredients




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