3 spring pea bean pecorino cheese Recipes

  • Spring Pea and Bean Salad with Shaved Pecorino Cheese
    fresh or frozen edamame, shelled and
    11 More
    fresh or frozen edamame, shelled, fresh or frozen green peas, fresh or frozen lima beans, zest and juice of 1 small lemon (about 1 tsp and 2 1/2 tbsp juice), white wine vinegar, green onions, minced, chopped fresh mint , plus more for garnish, chopped fresh chives, extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, pecorino cheese, shaved
    12 ingredients
  • Spring Pasta with Fava Beans and Peas
    shelled fava beans (about 1 3/4 lb unshelled) and
    11 More
    shelled fava beans (about 1 3/4 lb unshelled), uncooked campanelle or farfalle (bow tie pasta), extra-virgin olive oil, divided, center-cut bacon slices, cut into 1/2-inch pieces, sliced red onion, garlic cloves, sliced, sliced mushrooms, fresh shelled or frozen green peas, thawed, fresh lemon juice, kosher salt, fresh pecorino romano cheese (about 6 tbsp), grated and divided, torn basil leaves
    12 ingredients




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