4615 spring mesclun lovage Recipes
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olive oil, pomegranate or cranberry juice, lemon juice and14 Moreolive oil, pomegranate or cranberry juice, lemon juice, minced fresh tarragon or 1/2 tsp dried tarragon, garlic clove, minced, honey, salt, pepper, spring mix salad greens, crumbled blue cheese, red onion, thinly sliced, clementines, sectioned, green grapes, halved, chopped peeled mango, pomegranate seeds, minced fresh chives20 min, 17 ingredients
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king prawns, shell on or 24 king prawns, tails on and14 Moreking prawns, shell on or 24 king prawns, tails on, white pineau, fresh lovage, leaves finely chopped or 4 tbsp celery tops, creme fraiche or 3 tbsp double cream, lime , juice and zest of, finely grated, lemon , juice and zest of, finely grated, caster sugar or 1 tsp fine sugar, olive oil, white pineau, dijon mustard, salt, pepper, mesclun or mixed salad green, of your choice, extra lovage (to garnish ), extra limes (to garnish ) or lemon (to garnish)10 min, 15 ingredients
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fresh lime juice, mild honey, dried hot red pepper flakes and7 Morefresh lime juice, mild honey, dried hot red pepper flakes, salt, olive oil, chicken breast halves with skin and bones (3 lb total ), tomatoes , cut into 1/2-inch pieces (2 cups), shallots , halved lengthwise and thinly sliced crosswise (1/2 cup), mesclun, thinly sliced (6 cups), loosely packed fresh basil leaves, thinly sliced1 hour 15 min, 10 ingredients
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Spring Letture with Avocado Dressing and Pistachiosavocado, buttermilk, sherry vinegar or red wine vinegar and2 Moreavocado, buttermilk, sherry vinegar or red wine vinegar, mixed spring lettuces, roasted pistachios shelled5 ingredients
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Dijon Beef and Spring Greensdijon mustard, balsamic vinegar, garlic clove, minced and6 Moredijon mustard, balsamic vinegar, garlic clove, minced, sugar, spring greens or 6 cups fresh mesclun mix, deli roast beef, diagonally sliced, red bell pepper, seeded and cut into thin strips, blue cheese, crumbled, alfalfa sprouts9 ingredients
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Fried Chicken with Spring Saladlemon, halved, baby artichokes, olive oil, salt and13 Morelemon, halved, baby artichokes, olive oil, salt, cider vinegar, coarse-grain mustar, sugar, black pepper, chopped fresh dill, asparagus, trimmed and very thinly sliced on a long diagonal, mesclun or other delicate salad greens, matzo meal, salt, black pepper, eggs, skinless boneless chicken breast halves, vegetable oil or a combination of vegetable and olive oil1 hour 30 min, 17 ingredients
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Artichoke, Walnut, and Mesclun Salada 1/2-inch-thick slice whole-wheat bread and5 Morea 1/2-inch-thick slice whole-wheat bread, extra-virgin olive oil, white-wine vinegar, walnuts, chopped coarse , toasted until golden, and cooled, a 6-oz jar marinated artichoke hearts, drained and chopped, loosely packed mesclun (mixed baby greens, about 1/4 lb), rinsed and spun dry6 ingredients
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Date, Goat Cheese and Mesclun Saladred-wine vinegar, soy sauce and5 Morered-wine vinegar, soy sauce, freshly ground black pepper to taste, extra-virgin olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, dried dates (preferably medjool), pitted and cut lengthwise into thin strips (about 1 cup), laura chenel s chabis * or other soft goat cheese, cut into pieces, at room temperature7 ingredients
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Grilled Tandoori-Spiced Chicken Breasts Over Mesclun Saladonion, chopped, garlic cloves, chopped and14 Moreonion, chopped, garlic cloves, chopped, a 1-inch piece fresh gingerroot, peeled and chopped, fresh lemon juice, water, plain yogurt, ground coriander, ground cumin, salt, ground turmeric, cayenne, ground mace , cloves, cinnamon, and nutmeg, whole boneless skinless chicken breasts (about 2 1/4 lb), halved, white-wine vinegar, olive oil, mesclun (mixed baby greens , about 1/2 lb)16 ingredients
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Minute Steaks With Mesclun and Parmesan Saladred wine vinegar, dijon mustard, extra virgin olive oil and5 Morered wine vinegar, dijon mustard, extra virgin olive oil, minute steaks or 4 sandwich steaks, about 1/3 lb each, butter, olive oil, mesclun salad greens , prewashed, parmesan cheese10 min, 8 ingredients
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Warm Chicken Salad on Mesclun Lettuceboneless skinless chicken breasts, soy sauce and6 Moreboneless skinless chicken breasts, soy sauce, lemon , juice of, scallions, chopped 1/2 inch thick, sesame oil, vegetable oil, butter, mesclun5 hour , 8 ingredients
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Eggplant (Aubergine) Chevre Roulade over Mescluneggplants, olive oil and8 Moreeggplants, olive oil, chevre cheese, softened at room temperature, chopped parsley, chopped chives, black pepper, salt, balsamic vinegar, extra virgin olive oil, loosely packed mesclun20 min, 10 ingredients
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Grilled truffled Gruyere Sandwiches on Mesclun Humboldt Salad (Emeril Lagasse)truffle butter, thick) slices high quality white bread and9 Moretruffle butter, thick) slices high quality white bread, gruyere, sliced thinly, balsamic vinegar, minced onion, minced garlic, chopped chives, extra-virgin olive oil, salt and freshly ground black pepper, mesclun greens, cleaned and dried, crumbled humboldt fog cheese35 min, 11 ingredients
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Marinated Fried Tofu and Vegetable Salad with Mescluntamari soy sauce, asian sesame oil and12 Moretamari soy sauce, asian sesame oil, extrafirm tofu, sliced 1/4 inche thick, patted very dry , then each slice cut into 4 triangles, canola oil, lemon juice, garlic cloves, put through a press or minced, tamari soy sauce, salt, generous seasoning freshly ground black pepper, olive oil, tiny broccoli florets, scallions, very thinly sliced, red bell pepper , cut into 3/4-inch slice, mesclun (baby salad greens), washed and spun dry14 ingredients
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Grilled Chicken Breasts on Mesclunskinned, boned chicken breast halves, ground cumin and12 Moreskinned, boned chicken breast halves, ground cumin, paprika, salt, ground red pepper, black pepper, vegetable oil, mesclun (gourmet salad greens), white wine vinegar, orange marmalade, low-sodium soy sauce, dark sesame oil, lemon wedges14 ingredients
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