5605 spread gale gand Recipes

peeled toasted hazelnuts (see note ), vegetable oil, powdered sugar, cocoa powder, vanilla extract, milk chocolate, chopped and melted

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla extract, unsweetened chocolate, finely chopped

all-purpose flour, sugar, salt, baking powder, baking soda, egg, buttermilk, whole milk, unsalted butter, melted, plus more for cooking, blueberries (optional)

egg yolks, sugar (for yolks ), mascarpone cheese (or a 750-g container), water, gelatin (powdered ), egg whites, sugar (for whites ), heavy cream (whipped), espresso (cooled ), coffee liqueur (kalhua, preferably), french-style ladyfinger cookies, bittersweet chocolate, shaved

spread, olive oil, coarsely chopped shallots, chopped fresh sage, fresh thyme, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, cannellini beans, rinsed and drained, shredded asiago cheese, chopped flat-leaf parsley, extravirgin olive oil, fresh lemon juice, remaining ingredients, diagonally cut french bread (about 1 inch thick ), thick) slices red onion

chunky peanut butter, egg, sugar, brown sugar, milk, flour, baking powder, salt, chocolate chip

egg whites, at room temperature, cream of tartar, kosher salt, sugar, cake flour, vanilla extract, grated zest of 1 medium tangerine, freshly squeezed tangerine juice, egg white, sugar, fresh tangerines to garnish

whole, 2 percent fat , or 1 percent fat milk, vanilla bean , split lengthwise, unsalted butter, eggs, dark rum, sugar, all-purpose flour, caneles or other baking molds (about 4 oz each), or a muffin tin

fresh yeast, unbleached flour, white or packed brown sugar, salt, milk, or more, unsalted butter, flour , for dusting, egg, milk

butter and flour, for tins, egg whites, butter, sugar, vanilla extract, almond extract, rind of 1 lemon, finely grated, cake flour, baking powder, milk, sweetened shredded coconut, egg whites , unbeaten, cold water, sugar, cream of tartar, vanilla

chocolate ice cream, hazelnuts, vanilla ice cream, chocolate shavings

egg whites, room temperature, sugar, heaping cup powdered sugar , sifted, heavy cream , whipped, raspberries

chopped granny smith apple (peeled ), applesauce, apple butter, raisins, ground nutmeg, flour , for rolling puff pastry, frozen puff pastry, thawed, egg, beaten, sugar, milk

all-purpose flour, sugar, unsalted butter, cut into pieces and slightly softened at room temperature, egg yolk, almonds, toasted, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, apricot preserves , plus, apricot preserves, fresh fruit, sliced (strawberries, kiwi, mango, blackberries, fig, blueberries, and star fruit), water

butter, sugar, vanilla bean split, cinnamon stick, vanilla brandy, orange juice, green apples, peeled, halved and cored, puff pastry disks

unsalted butter, room temperature, brown sugar, eggs, vanilla, flour, baking soda, salt, cinnamon, nutmeg, applesauce, raisins, chopped walnuts, powdered sugar , optional

apricot puree (about 4 cups fresh or frozen apricots, pureed and then strained to make 2 cups), pectin , available in the baking section of supermarkets or natural food stores, sugar, plus extra, for rolling, light corn syrup, non-buffered ascorbic acid , available at natural-food store, water

raw short-grain rice , rinsed in a colander until the water runs clear (recommended: arborio), whole, 2 percent fat , or 1 percent fat milk, diced dried apricots, vanilla bean , split lengthwise, freshly grated lemon zest, egg yolks, sugar, cream, for garnish