53 split coriander cilantro Recipes

rice noodles or 16 oz rice vermicelli, mung bean sprouts, carrot, scallions , cut into 1 inch pieces, yellow bell pepper, seeded and chopped, red bell pepper, seeded and chopped, stalk lemongrass, white part only,sliced thin, thai chiles, stemmed and split (optional), cooking oil, chopped peanuts, chopped cilantro (coriander), creamy peanut butter, brown sugar, soy sauce, fish sauce, ground cayenne pepper, grated fresh ginger, limes , juice of

chicken wings, split, crushed coriander, crushed cumin, cinnamon, kosher salt, extra virgin olive oil, sriracha chili sauce, melted unsalted butter, chopped cilantro, limes , juice and zest of, vegetable oil, for frying

granulated sugar, table salt, chicken breasts, split bone-in, skin-on, about 12 oz each (see note ), red pepper flakes, garlic cloves, minced (1 1/2 tsp), distilled white vinegar, lime juice , from 2 to 3 limes, fish sauce, granulated sugar, garlic cloves, minced (1/4 cup), fresh ginger (about 2 inches), ground black pepper, ground coriander, fresh cilantro leaves, chopped, lime juice , from 2 to 3 limes, vegetable oil, plus more, vegetable oil , for grill grate

yellow split peas, cumin seeds, coriander seeds, olive oil, onions, finely chopped, garlic, minced, ginger, grated, vegetable stock, diced tomatoes, lemon juice, cayenne pepper, turmeric, cilantro, coconut milk (optional)

green prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)

kosher salt, very cold water, brown sugar, granulated sugar, coriander seed, crushed, black peppercorns, crushed, bay leaves, crumbled, garlic cloves, split, kosher salt, chipotle chiles in adobo, olive oil or 1/2 cup vegetable oil, japanese soy sauce, freshly squeezed lime juice or 1/3 cup rice vinegar, ground california chile, ground cumin, dried oregano, granulated garlic, freshly squeezed orange juice, cilantro, stemmed and roughly chopped

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

chicken and brine, granulated sugar, table salt, split bone-in, skin-on chicken breasts , about 12 oz each, dipping sauce, red pepper flakes, garlic , minced or pressed through garlic press (1 1/2 tsp), distilled white vinegar, lime juice from 2 to 3 limes, fish sauce, granulated sugar, garlic , minced or pressed through garlic press (1/4 cup), fresh ginger , minced (about 2 tablespons), ground black pepper, ground coriander, chopped fresh cilantro leaves, lime juice from 2 to 3 limes, vegetable oil , plus more for grill grate

olive oil , or other vegetable oil such as sunflower, garam masala , the most important ingredient, onion, peeled and finely diced, celery ribs, finely chopped , including leaves, carrot, peeled and finely diced, leek, finely sliced (optional), garlic cloves, minced, crushed or finely chopped, turmeric, white pepper, coriander leaves (fresh cilantro), split red lentils, about 400g, dried, brown lentils, about 50g, dried, boiling water , more if necessary, salt, lemon, spinach (or swiss chard)

chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, bagels, split, monterey jack cheese

quail (split into half on the back bone ), yogurt, cumin powder, coriander powder, turmeric, garam masala (available in indian stores), mustard oil (optional), lemon juice, orange food coloring (optional), cooked basmati rice pilaf, ground cumin, garam masala (available in indian stores), salt, dried fenugreek leaves (kassori methi), cayenne pepper, tomato puree, cream, cilantro, chopped, green chili pepper, finely chopped, butter, cumin seed, sugar, cooking apples, egg, all-purpose flour, cornflour, cold water, sugar, oil (for frying ), salt, baby spinach, chopped ginger, olive oil