60595 spinach pecans gorgonzola sherry lieberman Recipes
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balsamic vinegar, extra virgin olive oil, dijon mustard and6 Morebalsamic vinegar, extra virgin olive oil, dijon mustard, salt and pepper to taste, pine nuts, thickly sliced honey-smoked bacon, baby spinach leaves, crumbled gorgonzola cheese, red onion, quartered and thinly sliced50 min, 9 ingredients
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raw shelled pumpkin seeds (pepitas), salt and pepper and14 Moreraw shelled pumpkin seeds (pepitas), salt and pepper, cayenne pepper, ground cumin, vegetable oil, blood orange juice, minced shallot, garlic clove, minced, minced fresh ginger, red wine vinegar, dijon mustard, honey, olive oil, baby spinach, red bell pepper, seeded and cut into 1-inch strips, crumbled gorgonzola15 min, 16 ingredients
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Gorgonzola Crostini (Sandra Lee)thick) baguette slices and3 Morethick) baguette slices, gorgonzola crumbles, at room temperature, chopped walnuts or pecans, honey15 min, 4 ingredients
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Gorgonzola-Pear Toasts (Sandra Lee)baguette , cut into 1/4-inch-thick slices and6 Morebaguette , cut into 1/4-inch-thick slices, extra-virgin olive oil, cream cheese, crumbled gorgonzola cheese, sliced pears in juice, drained, candied pecans, chopped, chopped fresh parsley25 min, 7 ingredients
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Gorgonzola & Granberry cheese ballcream cheese softened, gorgonzola cheese crumbled and5 Morecream cheese softened, gorgonzola cheese crumbled, dried cranberries, onion , celery, green pepper, and sweet red pepper finly chopped, hot pepper sauce, pecans chopped, crackers7 ingredients
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Spinach Olive Broccoli Tomato Carrot Saladfresh baby spinach, fresh carrots, fresh chives, olives and4 Morefresh baby spinach, fresh carrots, fresh chives, olives, tomatoes, fresh broccoli, gorgonzola cheese, italian salad dressing8 ingredients
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Spinach Salad with Pear and Avocadovegetable oil, seasoned rice vinegar, fresh lime juice and8 Morevegetable oil, seasoned rice vinegar, fresh lime juice, minced fresh cilantro, garlic powder, cayenne pepper, ready-to-use baby spinach, stems removed, ripe anjou pear, peeled, cubed, avocado, pitted, peeled, cubed, red onion, thinly sliced, crumbled gorgonzola cheese (about 2 oz)11 ingredients
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Spinach and Ricotta-Stuffed Chicken Breasts W/ Lemony White Winecooked chopped and drained fresh spinach, ricotta cheese and16 Morecooked chopped and drained fresh spinach, ricotta cheese, gorgonzola, cooked bacon, crumbled, kosher salt, fresh ground black pepper, egg, dry white wine, homemade chicken stock, dijon mustard, lemon , juice of, kosher salt, fresh ground black pepper, chopped fresh parsley leaves, for garnish, boneless skinless chicken breast halves, kosher salt, fresh ground black pepper, vegetable oil20 min, 18 ingredients
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Spinach Salad With Pear and Avocadovegetable oil, seasoned rice vinegar, fresh lime juice and8 Morevegetable oil, seasoned rice vinegar, fresh lime juice, minced fresh cilantro, garlic powder, cayenne pepper, ready-to-use baby spinach, stems removed, ripe anjou pear, peeled, cubed, avocado, pitted, peeled, cubed, red onion, thinly sliced, crumbled gorgonzola (about 2 oz)10 min, 11 ingredients
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Spinach Ricotta-Stuffed Chicken Breasts With Lemony White Winecooked chopped and drained fresh spinach, ricotta cheese and12 Morecooked chopped and drained fresh spinach, ricotta cheese, gorgonzola, kosher salt & freshly ground black pepper, egg, dry white wine, homemade chicken stock, dijon mustard, lemon , juice of, kosher salt & freshly ground black pepper, chopped fresh parsley leaves, for garnish, boneless skinless chicken breasts, kosher salt & freshly ground black pepper, vegetable oil35 min, 14 ingredients
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Spinach Salad With Apples, Chives, and Blue Cheesebaby spinach leaves, roasted sunflower seeds , salted and5 Morebaby spinach leaves, roasted sunflower seeds , salted, crumbled good quality blue cheese (such as gorgonzola or stilton), sweet apple, cut into 1/4 inch dice (no need to peel), chopped fresh chives, roasted garlic vinaigrette dressing (i use tsp. marzetti s refrigerated brand, but your favorite will do. just be sure there s some garlic), fresh ground black pepper15 min, 7 ingredients
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Spinach and Pear Salad With Sherry and Stiltonhazelnuts, sherry wine vinegar or 1/3 cup cider vinegar and6 Morehazelnuts, sherry wine vinegar or 1/3 cup cider vinegar, hazelnuts or 1/3 cup salad oil, dijon mustard, pears, rinsed (8 oz. each, should be very firm but ripe), baby spinach leaves, rinsed and crisped (1 lb.), crumbled stilton cheese (6 oz.) or 1 cup gorgonzola (6 oz.), salt and pepper20 min, 8 ingredients
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Spinach Saladgreen onions, thick cut bacon, minced, brown sugar and32 Moregreen onions, thick cut bacon, minced, brown sugar, black strap porter or rasberry ale, recipes follows, salt, freshly ground black pepper, balsamic vinegar, baby spinach leaves, well washed and thoroughly dried, chunked and seeded cucumber, diced red bell pepper, crumbled gorgonzola, american ii row pale malt, crystal malt, crystal malt, chocolate malt, black patent malt, cara pils malt, toasted ii row pale malt, flaked wheat, gypsum, blackstrap molasses, cascade hops, divided, fuggles hops, divided, kent goldings hops, american ale yeast (liquid ), american ii row pale malt, crystal malt, cara pils malt, wheat, gypsum, willamette hops, fuggles hops, divided, kent goldings hops, california liquid ale yeast, frozen red raspberries20 min, 35 ingredients
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Wilted Spinach Salad with Pickled Shallots and Sherry Vinaigrettesherry vinegar, salt, freshly ground black pepper and14 Moresherry vinegar, salt, freshly ground black pepper, dijon-style mustard, extra virgin olive oil, spinach, leaves only, well washed and dried, pickled shallots (recipe below ), slivered, pepitas (see note ), crumbled feta or anejo cheese (optional), shallots, unpeeled, red wine vinegar, dry red wine, sugar, mustard seeds, black peppercorns, red chile flakes, kosher salt17 ingredients
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Spinach Polenta with Mushroom Ragoûtolive oil, chopped onion (about 1 medium) and14 Moreolive oil, chopped onion (about 1 medium), garlic cloves, minced, sliced portobello mushrooms , cut into fourths, fresh thyme leaves, salt, divided, pepper, divided, cornstarch, vegetable broth, dry sherry or dry white wine, worcestershire sauce, water, quick-cooking polenta (such as buitoni), baby spinach (about 4 cups), grated fresh parmesan cheese, yogurt-based spread (such as brummel and brown)37 min, 16 ingredients
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