6 spinach ham gratin Recipes

  • Spinach, Ham and Potato Au Gratin
    butter or 3 tbsp margarine, all-purpose flour, milk and
    5 More
    butter or 3 tbsp margarine, all-purpose flour, milk, shredded cheddar cheese, dijon-style mustard, cooked ham , cut into thin strips, frozen hash brown potatoes, thawed, frozen chopped spinach, thawed and drained
    1 hour , 8 ingredients
  • Ham and Potatoes Au Gratin
    butter, all-purpose flour, milk, eggs, slightly beaten and
    9 More
    butter, all-purpose flour, milk, eggs, slightly beaten, shredded cheddar cheese, dijon mustard, black pepper, olive oil, onions, thinly sliced, frozen chopped spinach, thawed and well drained, cooked ham, cut into thin bite-size pieces, frozen hash brown potatoes, thawed, grated parmesan cheese
    30 min, 13 ingredients
  • Potato, Ham, and Spinach Gratin
    olive oil, sliced shallots, garlic cloves, minced and
    10 More
    olive oil, sliced shallots, garlic cloves, minced, chopped reduced-fat ham (about 4 oz), salt, divided, freshly ground black pepper, divided, grated whole nutmeg, frozen chopped spinach, thawed, drained, and squeezed dry, low-fat milk, all-purpose flour, thick) slices yukon gold potato (about 2 1/2 lb), shredded gruyere cheese
    13 ingredients
  • Portuguese Gratin of Shrimp and Spinach Portuguese Gratin of Shrimp and Spinach
    olive oil, shrimp, peeled chopped, baby spinach and
    10 More
    olive oil, shrimp, peeled chopped, baby spinach, onion, grated, garlic cloves, minced, ham, cubed small, port wine, butter, milk, flour, salt, white pepper, fontina cheese, shredded
    1 hour 20 min, 13 ingredients




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