7 spinach dip served bread Recipes

  • Spinach Dip in a Cobb Loaf
    frozen spinach, champignon mushrooms, chopped and
    5 More
    frozen spinach, champignon mushrooms, chopped, onion, chopped finely, spring vegetable soup mix, onion soup mix (optional), sour cream, bread, to serve (cobb loaf)
    15 min, 7 ingredients
  • Absolutely Wonderful Cheesy Creamy Spinach Artichoke Dip
    frozen chopped spinach (thawed and drained well ) and
    8 More
    frozen chopped spinach (thawed and drained well ), marinated artichokes (drained and chopped ) (optional), shredded mozzarella cheese, grated parmesan cheese, garlic clove, minced, to taste (or more ), salt, serve with french bread (toasted ) or sourdough bread (toasted), half and half milk or 1/2 cup heavy cream, sour cream
    45 min, 9 ingredients
  • Spinach Dip Spinach Dip
    knorr leek soup mix (1.8 oz.), sour cream, mayo and
    3 More
    knorr leek soup mix (1.8 oz.), sour cream, mayo, frozen chopped spinach, thawed and drained (10 oz.), water chestnuts, chopped, serve with crackers or serve in bread bowl. i love to use king s hawaiian sweet bread.
    6 ingredients
  • Spinach Artichoke Crab Dip Served In A Bread Bowl Spinach Artichoke Crab Dip Served In A Bread Bowl
    frozen spinach, thawed and chopped fine and
    8 More
    frozen spinach, thawed and chopped fine, cream cheese, softened, marinated artichoke hearts, chopped fine, backfin lump blue crab meat , picked thru for shells and broken up into smaller bits, green tobasco sauce, old bay seasoning, sized round loaf of bread, shredded mozzarella cheese, extra virgin olive oil
    20 min, 9 ingredients
  • Creamy Dreamy Spinach Onion Bacon Dip Creamy Dreamy Spinach Onion Bacon Dip
    bacon, cooked and crumbled and
    7 More
    bacon, cooked and crumbled, frozen chopped spinach, thawed and squeezed dry (10 oz), frozen chopped onions, thawed and squeezed dry (10 oz), cream cheese, softened (8 oz each), shredded parmesan cheese (5 oz), shredded mozzarella cheese, mayonnaise, breads or corn chips to serve this on...
    30 min, 8 ingredients




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