8 spicy thai minced chicken salad Recipes

  • Spicy Thai-Mex Chicken Wraps
    chicken thighs, boneless and skinless cut into thin strips and
    16 More
    chicken thighs, boneless and skinless cut into thin strips, soy sauce, dark-roasted sesame oil, sugar, garlic cloves, minced, dry crushed red pepper, packaged coleslaw mix, whole green chilies, drained and chopped, cheddar cheese, shredded, red onion, chopped, chopped honey roasted peanuts, chopped fresh cilantro, ranch salad dressing, fresh lime juice, ground cumin, flour tortillas, warmed (6-inch), lime slices and fresh cilantro stem (to garnish) (optional)
    25 min, 17 ingredients
  • Tropical Chicken Salad
    cooked, diced chicken, light and dark meat and
    17 More
    cooked, diced chicken, light and dark meat, substitute rotisserie chicken ), salad greens, mandarin orange (prefer fresh when in season), red onion thinly sliced, green onions sliced, spicy citrus red pepper dressing, chow mein noodles or fried rice sticks, spicy citrus red pepper dressing, orange juice, fresh-squeezed, lime juice + 1/2 cup lemon juice, aloha soy, minced chilies depending on the heat (thai chili or other asian chili), minced garlic, minced ginger, vegetable oil, roasted red pepper, freshly ground pepper , to taste
    1 hour , 18 ingredients
  • Spicy Glass Noodle Salad
    dried bean thread noodles (saifun), vegetable oil and
    9 More
    dried bean thread noodles (saifun), vegetable oil, skinless boneless chicken breast halves, finely chopped, uncooked large shrimp, peeled, deveined, coarsely chopped, garlic cloves, minced, chopped green onions, chopped fresh cilantro, chopped shallots, thai fish sauce (nam pla), fresh lime juice, minced seeded thai chilies * or serrano chilies
    11 ingredients
  • Larb Gai (Spicy Thai Minced Chicken Salad) Larb Gai (Spicy Thai Minced Chicken Salad)
    boneless skinless chicken breast , minced in food process... and
    11 More
    boneless skinless chicken breast , minced in food processor (do not sub ground chicken, it is too fatty!), roasted rice powder (available in asian markets or you can make your own by roasting raw rice in a dry skillet till brown), chopped fresh cilantro, spring onions, chopped, chopped shallots, chopped mint leaves, cayenne pepper, lime juice, fish sauce, garlic and red chile paste, lettuce , for serving, fresh cilantro stem, for garnish
    12 ingredients
  • Thai-Style Chicken Salad With Spicy Peanut Dressing Thai-Style Chicken Salad With Spicy Peanut Dressing
    whole chicken (3 lb), smooth peanut butter and
    11 More
    whole chicken (3 lb), smooth peanut butter, lime juice , from 3 to 4 limes, water, garlic cloves, small, minced (about 1 1/2 tsp), fresh ginger, finely grated, light brown sugar, hot red pepper flakes, cucumber, medium, peeled, seeded , and cut into 1 inch by 1/4-inch matchsticks (about 1 cup), carrot, peeled and grated on large holes of box grater (about 1/2 cup), scallions, white and green parts, sliced thin, fresh cilantro leaves, minced, peanuts, toasted and chopped
    16 min, 13 ingredients
  • Spicy Pummelo Salad Spicy Pummelo Salad
    unsweetened desiccated coconut and
    13 More
    unsweetened desiccated coconut, skinless boneless chicken breast (1/2 lb), pummelo * or 2 grapefruit, dried shrimp, fresh lime juice, asian fish sauce, sugar, canned unsweetened coconut cream * or unsweetened coconut milk (not cream of coconut) at room temperature, stirred well, fresh red thai chiles* (to taste, each 1 1/2 to 2 inches), minced, salt, jumbo shrimp in shell (10 to 12 per lb), asian rice flour* (not sweet ), vegetable oil for frying, garnish: fresh cilantro leaves
    14 ingredients




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