151 spicy spaghetti garlic Recipes

ground turkey, onion, chopped, garlic cloves, minced, basil spaghetti sauce (i use classico traditional basil), italian stewed tomatoes, spicy vegetable juice (v8), onion soup mix, grape jelly, crushed red pepper flakes, salt and pepper

spaghetti, extra lean ground beef (mild or spicy ) or 8 oz italian sausage (mild or spicy), garlic cloves, minced, onion, diced, salt, pepper, olive oil, green bell pepper, diced, red bell pepper, diced, carrot, sliced thinly, tomato sauce or 8 oz crushed tomatoes, tomato paste, parmesan cheese, grated, egg, beaten, oregano, ricotta cheese or 2/3 cup cottage cheese, mozzarella cheese, shredded or 4 oz provolone cheese

spaghetti noodles, dry, sesame oil, soy sauce, seasoned rice vinegar, hot chili oil, green onion, thinly sliced, english cucumber , quartered lengthwise then sliced, fresh cilantro leaves, chopped, grated fresh ginger, garlic cloves, chopped, red pepper flakes, garlic and red chile paste

lean ground beef, ground veal (or may use ground beef or ground pork as well), roasted red pepper, minced, grated parmesan cheese, minced garlic, onion, minced, eggs, soft breadcrumbs (pulse bread slices in your food processor or crumble stale bread with fingertips), salt, black pepper, red pepper flakes (adjust for preferred spiciness), water, spaghetti sauce, cooked spaghetti (i use dreamfield s lower glycemic spaghetti)

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), olive oil, minced onion, garlic, minced, green onions, finely chopped, cooked chicken or 12 oz cooked turkey, canned crushed tomatoes, dry red wine, capers, fresh oregano or 1 tsp dried oregano, crushed red pepper flakes , to taste, italian parsley, finely chopped

spaghetti squash, prepared and kept warm, shrimp, peeled and deveined, chopped romano tomatoes, olive oil, fresh garlic clove, peeled and minced, fresh basil, white wine, butter, crushed red pepper flakes, salt, fresh lemon, feta cheese with garlic and herbs

grated parmesan, plain bread crumbs, onion powder, dry rubbed sage, kosher salt, freshly ground black pepper, chopped parsley leaves, ground beef round, ground pork, eggs, beaten, garlic, minced, vegetable oil, olive oil, chopped onion, chopped green bell pepper, garlic, minced, salt and freshly ground black pepper, dried oregano, cayenne pepper, crushed tomatoes, hot sauce (recommended : frank s red hot), sugar , optional, spaghetti , cooked al dente, grated parmesan, for garnish

spaghetti, chopped tomatoes (canned will be fine), mozzarella, eggs, basil leaves, parsley, minced, spicy italian sausage, mixed freshly grated parmigiano and pecorino romano cheese, a clove of garlic, peeled and crushed, extra virgin olive oil, salt and pepper to taste

onions, chopped, green bell peppers, chopped, chopped celery, garlic cloves, minced, olive oil, ground beef, sliced mushrooms, undrained, tomato paste, whole tomatoes, undrained and coarsely chopped, tomato sauce, worcestershire sauce, chili powder, dried oregano, salt, ground cinnamon, vinegar, curry powder, hot sauce (about 3 drops ), bay leaves, water, burgundy wine (or other dry red wine), hot cooked spaghetti, shredded sharp cheddar cheese (optional), grated parmesan cheese (optional)

spaghetti, shrimp, butter, garlic, minced, olive oil , to coat, cayenne pepper, lemon juice

spaghetti, olive oil, smoked streaky bacon, sliced, mushrooms, sliced, chopped tomatoes , with garlic, dried chili pepper flakes (according to taste), parsley, chopped, sugar, salt & freshly ground black pepper

italian sausages, sliced (spicy if you can find it, to make sure it is firm enough to slice well, freeze for about an hour.), diced onion, minced garlic cloves, olive oil, green bell pepper, diced, red bell pepper, diced, mushrooms, diced (baby portabellas if you can find them), roma tomatoes, diced (or 1 can of diced tomatoes), tomato sauce, oregano, basil, thyme, crushed red pepper flakes, salt

hamburger, onion, chopped, salt, pepper, tony chachere s seasoning, garlic powder, stewed tomatoes, tomato sauce, tomato puree, rotel (tomatoes and green chili s), salt, tony chachere s seasoning, garlic powder, sugar, onion, chopped

spaghetti or fettuccine, olive oil, zest and juice of 2 lemons, garlic cloves, thinly sliced, jalapeno peppers, seeded and thinly sliced, frozen peas, thawed, kosher salt, freshly ground pepper, freshly grated parmesan (optional)

spaghetti or fettuccine, olive oil, zest and juice of 2 lemons, garlic cloves, thinly sliced, jalapeno peppers, seeded and thinly sliced, frozen peas, thawed, kosher salt, freshly ground pepper, freshly grated parmesan (optional)

shrimp, peeled and deveined, spaghetti, garlic cloves, minced, green onions, chopped, lemon , juice and zest of, red pepper flakes or 1 -2 jalapeno pepper, finely diced, tomatoes, chopped, salt, dried basil, dried oregano, dry white wine, salt and fresh black pepper, parmesan cheese, grated

extra lean ground beef, sweet onion, finely diced, garlic cloves, minced, olive oil, crushed tomatoes, diced tomatoes (do not drain), tomato sauce, red wine, water, crushed red pepper flakes, sugar, bay leaves, oregano, basil, parsley, parmesan cheese

spaghetti, chunky style peanut butter, grated peeled fresh ginger, garlic cloves, salt, crushed red pepper flakes, toasted sesame oil, scallions, thinly sliced, sesame seeds