39 spicy shrimp cocktail Recipes
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- spicy
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- with tomato and cilantro
- adobo
- super sauce
- with bloody mary sauce
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- fusion prawn with coconut dressing
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- boiled with remoulade sauce and sauce
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shrimp, domestic beer, cider vinegar, water and41 Moreshrimp, domestic beer, cider vinegar, water, old bay seasoning, shrimp in the shell, minced garlic, cocktail sauce, mutha sauce, prepared horseradish, worcestershire sauce, juice of 1/4 lime, juice of 1/4 lemon, tabasco sauce, check the mutha sauce recipe, just like the name says , this is the basis-the true mother of all the sauces we have in this book.( dinosaur barbque by john stage nancy radke)it is a balanced blend of sweet, savory, spicy, and smoky flavors that acts as our leapin off point for creating a world of barbecue sensations. it can even stand alone as a traditional slatherin sauce for ribs and chicken., vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, kosher salt and black pepper, minced garlic, tomato sauce, ketchup (preferably heinz), water, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, spicy brown mustard, dark brown sugar , packed, chili powder, coarsely ground black pepper, ground allspice, liquid smoke (optional), pour the oil into a large saucepan and set over medium-high heat. toss in the onions, green peppers, and jalapenos and give them a stir. season with a pinch of sa1tsp and pepper and cook til soft and golden. add the garlic and cook for 1 minute more. dump in everything else except the liquid smoke., bring to a boil, then lower the heat so the sauce simmers. simmer for 10 minutes. swirl in the liquid smoke and let the sauce cool., pour it into a container, cover , and store in the fridge til ready to use., variation : hot bbq sauce, add 2 or 3 seeded and minced habanero peppers (about 1 1/2 tsp to 1 tbsp) along with the onions, peppers, and jalapenos. also add 1/2 tsp cayenne pepper along with the other ingredients for extra punch., danger, working with habanero can cause plenty of personal pain and suffering if you re not careful. never touch the cut flesh or seeds with your bare hands. while it won tsp sting your hands (unless you ve got a cut), the volatile oils from the peppers get into your pores and can be transferred to your eyes or other moist, sensitive areas on your body long after you re done cookin . even washing your hands doesn tsp help. so wear latex gloves while with habaneras and be sure to protect yourself.3 min, 45 ingredients
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beer (not dark or amber), hot red pepper flakes and9 Morebeer (not dark or amber), hot red pepper flakes, whole black peppercorn, bay leaves, raw shrimp (cleaned, tails left on ), butter, lemon juice, fresh ground black pepper, cayenne pepper, bottled seafood cocktail sauce, lemon wedge15 min, 11 ingredients
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shell-on large shrimp, deveined (32 of 21 to 25 count shr... and20 Moreshell-on large shrimp, deveined (32 of 21 to 25 count shrimp), kosher salt, sugar, water, ice, lemon slice, lemon , zest of, black peppercorns, crushed garlic (-or- i ve used part garlic salt for the salt mixture, no more than a couple tbsp), crushed red pepper flakes, fresh parsley, dried coriander, diced tomatoes, drained, prepared chili sauce, prepared horseradish, sugar, grinds fresh black pepper, kosher salt, hot sauce (optional), olive oil, old bay seasoning30 min, 21 ingredients
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raw small baby shrimp, lump crabmeat and17 Moreraw small baby shrimp, lump crabmeat, celery rib, finely chopped, scallions, finely chopped, red bell pepper, finely chopped, garlic clove, minced, chopped flat leaf parsley, old bay seasoning, cayenne pepper, chili powder, lemon , zest of, salt, fresh ground black pepper, extra virgin olive oil, english muffins (plain or sourdough, thomas s brand), butter , for spreading, lemon wedge, for squeezing, leaves boston lettuce, spicy seafood cocktail sauce40 min, 19 ingredients
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olive oil, yellow pepper, coarsely chopped, onion, chopped and7 Moreolive oil, yellow pepper, coarsely chopped, onion, chopped, garlic cloves, crushed with press, stewed tomatoes, spicy vegetable juice cocktail, skinless cod fish fillet, cut into 1-in . chunks, shelled and deveined medium. shrimp, water, salt30 min, 10 ingredients
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Bloody Mary Shrimp Cocktail Saucebloody mary mix or 1 1/2 cups spicy tomato juice, ketchup and7 Morebloody mary mix or 1 1/2 cups spicy tomato juice, ketchup, vodka, worcestershire sauce, tabasco sauce, celery seed, freshly ground black pepper, chopped celery, chopped red onion15 min, 9 ingredients
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Super Spicy Shrimp Cocktail Sauceketchup, horseradish, lime juice and2 Moreketchup, horseradish, lime juice, crushed red pepper flakes, hot pepper sauce (to taste)5 min, 5 ingredients
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Spicy Ale Shrimppilsner beer, divided and7 Morepilsner beer, divided, seafood boil, blend (i use old bay!), white peppercorns or 1 tsp mustard seeds, red pepper flakes, bay leaves, lemon, sliced into quarters, shrimp, peeled and deveined, seafood cocktail sauce , for serving13 min, 8 ingredients
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Shrimp, Artichoke and Grapefruit Cocktailyellow grapefruits or 3 pink grapefruit and12 Moreyellow grapefruits or 3 pink grapefruit, bay shrimp, fresh (or equivalent amount crabmeat), cayenne, spicy dark rum, artichoke hearts, mayonnaise, chili sauce, parsley, chopped, worcestershire sauce, lemon juice, black pepper, lemon wedge, fresh parsley or fresh cilantro leaves12 hour 10 min, 13 ingredients
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Spicy Beer-Steamed Shrimp with Kicked Up Cocktail Sauce (Emeril Lagasse)bottled or canned beer, crab boil and4 Morebottled or canned beer, crab boil, garlic, peeled and crushed, shrimp, heads removed with shells on, essence , recipe follows, kicked up cocktail sauce , recipe follows30 min, 6 ingredients
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Boiled Shrimp with Three Sauces (Emeril Lagasse)roughly chopped onions, roughly chopped carrots and11 Moreroughly chopped onions, roughly chopped carrots, roughly chopped celery, garlic, peeled and smashed, bay leaves, distilled white vinegar, salt, cayenne pepper, lemons, quartered, colossal shrimp (10 shrimp per lb), peeled, classic new orleans remoulade sauce , recipe follows, spicy cocktail sauce , recipe follows, louis sauce , recipe follows1 hour 10 min, 13 ingredients
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Crispy Potato-Shrimp Cakes With Spicy Aiolisimply potatoes traditional mashed potatoes and11 Moresimply potatoes traditional mashed potatoes, cooked shrimp, chopped, egg whites , beaten until foamy, green onion, minced, red bell pepper, minced, salt & freshly ground black pepper, as desired, mayonnaise, seafood cocktail sauce, white wine vinegar, garlic clove, minced, canola oil, baby spinach leaves35 min, 12 ingredients
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Chilled Peel-and-Eat Shrimp With Dipping Saucesold bay seasoning and3 Moreold bay seasoning, unpeeled, large raw shrimp (26/30 count ), garnishes: lemon slices and wedges, fresh parsley sprigs, spicy cocktail sauce15 min, 4 ingredients
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Bloody-Mary Seafood Cocktailpeeled and deveined cooked medium shrimp, chili sauce and9 Morepeeled and deveined cooked medium shrimp, chili sauce, spicy bloody mary mix, red onion, finely chopped, sweet red pepper, finely chopped, minced fresh cilantro, lemon juice, olive oil, jalapeno peppers, seeded and minced, garlic cloves, minced, ripe avocados, peeled and cubed30 min, 11 ingredients
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