3 spicy grilled bass with Recipes

  • Spicy Soy-Ginger Grilled Striped Bass with Asparagus
    reduced-sodium soy sauce, lemon juice, divided, sugar and
    9 More
    reduced-sodium soy sauce, lemon juice, divided, sugar, minced fresh ginger, powdered ginger, red pepper flakes, canola oil, asparagus , bottom halves trimmed and saved for another use, striped bass , or other firm white fish, cut into six 2-oz. portions, kosher salt, freshly ground black pepper, extra-virgin olive oil
    40 min, 12 ingredients
  • Whole Grilled Achiote Striped Bass with Spicy Pickled Red Onions (Jeffrey Saad) Whole Grilled Achiote Striped Bass with Spicy Pickled Red Onions (Jeffrey Saad)
    orange, juiced (1-oz), lime, juiced (1-oz) and
    13 More
    orange, juiced (1-oz), lime, juiced (1-oz), achiote paste , 3 1/2-oz package, ground cumin, ground oregano, preferably mexican, kosher salt, whole striped bass , scaled, gutted and cleaned, vegetable oil or canola oil, pickled red onions , recipe follows, avocado, halved, pitted and sliced, for garnish, cilantro, leaves cleaned and roughly chopped, for garnish, red onion, sliced thin, limes, orange habanero pepper or 1 whole jalapeno chile, seeded and chopped, salt
    30 min, 15 ingredients




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