49941 spicy cajun bacon slaw skillet Recipes

bacon, head purple cabbage, diced tomatoes and green chilies, sugar, cider vinegar

fettuccine pasta, cooked, spicy cajun pasta sauce, see below, parmesan cheese, boneless skinless chicken breast, cooked and sliced, parsley, chopped, olive oil, garlic, chopped, onion, large chunks, green bell pepper, large chunks, red bell pepper, large chunks, cayenne, chicken stock, v- 8 vegetable juice, cornstarch, salt and pepper

unbleached flour, cajun seasoning, to taste (i like the spices used in cajun style oven fries or any good homemade cajun spice mix), paprika, skinless chicken breasts, pounded to about 1/3-inch, salt and pepper, olive oil, chicken stock, fresh lemon juice, capers, drained, fresh parsley (to garnish )

thick-cut bacon, white bread, toasted, mayonnaise, cabbage slaw with dill, heirloom tomato, salt and pepper

chipotle chiles in adobo, finely chopped (use more if you like it really spicy), mayonnaise (add more if you like it saucier. 1/2 cup makes just enough to lightly coat), honey, lime juice, green cabbage, shredded very thin, red cabbage, shredded very thin, red onion , sliced vertical very thin, green onion, finely chopped, carrot, shredded, fresh cilantro, chopped

cooked fettuccine, spicy cajun pasta sauce (see following recipe), parmesan cheese, boneless chicken breast (cooked and sliced in strips), chopped parsley, olive oil, chopped fresh garlic, onion (cut in large chunks ), green pepper (diced in large pieces), red pepper (diced in large pieces), cayenne pepper, chicken stock, v 8 vegetable juice, cold water, cornstarch, mix with cold water to form a slurry, salt and pepper

boneless sirloin pork roast, prepared spicy mustard, bacon, bacon strips, cut in half, onion, minced, mushroom stems, chopped, prepared spicy mustard, mushroom caps

oil, frozen hash brown potatoes, eggs, beaten, bacon, cooked in 1/2 slice pieces, sliced green onion, salt and pepper, shredded cheddar cheese, chopped tomato

refrigerated pizza dough, tub (10 oz.) philadelphia spicy jalapeno cream cheese spread, cooked oscar mayer butcher thick cut applewood smoked bacon, crumbled, tomatoes, halved, sliced red onion, kraft shredded three cheese with a touch of philadelphia

mild red chili powder, brown sugar , firmly packed, thickly-sliced pieces applewood-smoked bacon

olive oil, bacon, garlic, crushed, onion flakes, crushed tomatoes, chicken stock cube, tomato paste, chili flakes (optional or to taste), black pepper, ground, fresh parsley , torn apart, basil leaves , torn apart, water, bread

thick-sliced bacon, artisan-style bread, unsalted butter, softened, monterey jack pepper cheese, avocados, pitted, peeled, and sliced, tomato, thinly sliced

bacon, sugar, pure maple syrup, unsalted dry roasted peanuts (if salted, reduce salt to 1/4 tsp), unsalted butter (1 stick), old bay seasoning, cayenne pepper, dry mustard, kosher salt

lean ground chuck, chili beans in sauce, cajun herb seasoning mix, divided, garlic clove, pressed, red bell pepper, sliced, green bell pepper, sliced, onion, chopped, sharp cheddar cheese, shredded, divided (1 cup), corn muffin mix, water, eggs

bacon slices, read to eat coleslaw), balsamic vinegar, brown sugar, water, seasoned salt, ground pepper

bacon slices, ready-to-eat coleslaw, balsamic vinegar, brown sugar, water, seasoned salt, ground red pepper

shredded cheese (i use mexican ), onion, bacon bits, jalapenos, mayonnaise

cubed cooked potatoes, butter, shredded mozzarella cheese, bacon, cooked and crumbled