9 spicy cabbage with bacon Recipes

  • Spicy Cajun Bacon Cabbage Slaw Skillet
    bacon, head purple cabbage and
    3 More
    bacon, head purple cabbage, diced tomatoes and green chilies, sugar, cider vinegar
    20 min, 5 ingredients
  • Deborah's Louisiana Fried Spicy Cabbage
    cabbage, finely diced, bacon, finely chopped, onion and
    3 More
    cabbage, finely diced, bacon, finely chopped, onion, red pepper flakes, salt (optional), black pepper
    6 ingredients
  • Spicy Red Cabbage Spicy Red Cabbage
    shredded sweet-and-sour red cabbage and
    7 More
    shredded sweet-and-sour red cabbage, bacon strips, cut into 1/2-inch pieces, chopped onion, apples, peeled and diced, vinegar, brown sugar, king arthur unbleached all-purpose flour
    20 min, 8 ingredients
  • Spicy Slow Roasted Beef Stew #2 Spicy Slow Roasted Beef Stew #2
    potatoes, diced, baby carrots, red cabbage and
    14 More
    potatoes, diced, baby carrots, red cabbage, eye of round roast (weight = after cooking), bacon, diced (lower sodium bacon), minced garlic, red peppers, basil flakes, half and half cream, water, real lemon juice, white wine, ground black pepper, garlic powder, crumbled, ground ginger, curry powder, salt
    17 ingredients
  • Simply Smashing Loaded Kimchi Potatoes #5FIX Simply Smashing Loaded Kimchi Potatoes #5FIX
    thick-cut bacon, diced, panko-style unseasoned breadcrumbs and
    3 More
    thick-cut bacon, diced, panko-style unseasoned breadcrumbs, jarred spicy cabbage kimchi, chopped, simply potatoes traditional mashed potatoes, scallions, ends trimmed and thinly-sliced
    30 min, 5 ingredients
  • Minestra Maritata Or Italian Wedding Soup Minestra Maritata Or Italian Wedding Soup
    broccoli rabe, broccoli florets, chicory or escarole and
    14 More
    broccoli rabe, broccoli florets, chicory or escarole, green cabbage, torzelle (another kind of broccoli; you could also substitute something along the lines of collard greens), aromatic herbs such as thyme or basil, to taste, meats, a prosciutto bone, if you like , with some meat attached, prosciutto rind -- if you cannot find this , use a quarter lb of fresh side pork (the cut used to make bacon). do not substitute pork rinds or bacon, which have spices that will throw off the seasoning, italian salami -- any kind of italian salami , including cotechino, pork loin, fresh italian sausages (mild ), cured lard, diced (get this from your delicatessen), well-seasoned caciocavallo (a southern cheese), parmigiano, grated (or pecorino romano, if need be), a bouquet garnis consisting of a rib of celery , a peeled carrot and several sprigs parsley, tied with a string, half a red pepper (spicy) or more to taste (don tsp go overboard)
    3 hour 30 min, 18 ingredients
  • Tongue Tantalizing Barbecue Pork Tongue Tantalizing Barbecue Pork
    dark beer and
    34 More
    dark beer, bone-in boston butt , cut into country style ribs, garlic powder, crushed red pepper, red and black pepper blend, hungarian paprika, chili powder, salt, brown sugar, sweet banana peppers, dark beer, brown sugar, crushed red pepper flakes, chipotle hot sauce (recommended : tabasco), worcestershire sauce, hot sauce (recommended : texas pete), white balsamic vinegar, cider vinegar, spicy brown mustard, tomato paste, beef broth, ground cinnamon, brown sugar, pineapple, peeled and cut into 1-inch thick slices, shredded cabbage, scallion, chopped, red onion thinly sliced and chopped, poblano pepper, jalapeno pepper, fresno chiles or red jalapenos, dark beer, balsamic vinegar, brown sugar, applewood smoked bacon, kaiser rolls
    3 hour 10 min, 35 ingredients




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