3 spiced valladolid Recipes

  • Spiced Chicken with Chocolate Pasilla Sauce (Marcela Valladolid) Spiced Chicken with Chocolate Pasilla Sauce (Marcela Valladolid)
    whole chicken, cut into 8 pieces, chili powder and
    14 More
    whole chicken, cut into 8 pieces, chili powder, garlic powder, onion powder, dried, crumbled mexican oregano, ground cinnamon, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, olive oil, chopped white onion (from 1 large or 2 small onions), garlic, roughly chopped, tomato sauce, chicken broth (homemade or store-bought low sodium ), pasilla chiles , soaked in warm water for 15 minutes and drained, disk mexican chocolate, roughly chopped, toasted sesame seeds, for garnish
    1 hour 50 min, 16 ingredients
  • Chile-Spiced Ahi Tuna Quesadillas (Marcela Valladolid) Chile-Spiced Ahi Tuna Quesadillas (Marcela Valladolid)
    tomatoes, seeded and chopped and
    15 More
    tomatoes, seeded and chopped, english cucumber, finely diced, head red cabbage, shredded, lime, juiced, extra-virgin olive oil, salt and freshly ground black pepper, dried new mexico or pasilla chiles, stemmed, seeded and deveined, dried crumbled mexican oregano, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, two 6-oz albacore tuna steaks, chopped into 1/2-inch cubes, extra-virgin olive oil, red onion, sliced, extra-virgin olive oil, corn tortillas, shredded oaxaca cheese , dry mozzarella or monterey jack
    1 hour 10 min, 16 ingredients




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