74636 spiced plum and nut cake Recipes

tender pie crust dough disks, sugar, ground cinnamon, divided, cornstarch, grated orange peel, ground cardamom, ground nutmeg, salt, vanilla bean , split lengthwise, plums, halved, pitted, each half cut into 4 wedges, whipping cream

whole star anise, cinnamon stick, red wine vinegar, sugar, peeled fresh ginger, cut into 1/2-inch-thick rounds, whole mustard seeds, ground black pepper, red, black, green, or blue plums (tart or sweet; about 5 large),quartered, pitted

eggs, egg yolk, butter, golden caster sugar, self raising flour, orange , juice and zest of, grated, plums, stoned and roughly chopped, plums, stoned and cut into wedges, fresh lemon juice, golden caster sugar, sugar cube, roughly crushed

unsalted butter, at room temperature, light brown sugar , packed, vanilla sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking soda, buttermilk, ripe plums, halved and pitted, special equipment : 6 small ramekins or oven-safe baking dishes.

pastry for double-crust pie (9 inches), sliced fresh plums, sugar, king arthur unbleached all-purpose flour, ground cinnamon, salt, ground nutmeg, egg, lightly beaten, orange juice, grated orange peel, butter, vanilla ice cream , optional

all-purpose flour, white sugar, salt, baking powder, baking soda, ground cinnamon, vegetable oil, eggs, plum baby food, chopped black walnuts, sugar, lemon juice

all purpose flour, chopped crystallized ginger, sugar, baking powder, ground ginger, salt, chilled unsalted butter, cut into 1/2-inch cubes, half and half, unsalted butter, dark red or purple plums, halved, pitted , cut into 1/2-inch slices, sugar, ground cinnamon, ground ginger, chilled whipping cream, powdered sugar, chopped crystallized ginger, powdered sugar

pork tenderloin, approx.,trimmed, plums, room temperature,pitted and thinly sliced, brown sugar, dry mustard, ground thyme

apricot nectar*, preferably unsweetened, whole allspice, cinnamon sticks, green cardamom pods, cracked, peppercorns, half a 1 3/4-oz. package) sure-jell pectin labeled for less or no sugar needed recipes, sugar, divided, chopped ripe plums (from about 1 1/4 lbs. fruit), lemon juice, butter (prevents foaming)

fresh plums, star anise, cinnamon sticks, cheesecloth, vanilla beans, powdered pectin, sugar

self-rising flour, sugar, chopped pecans, toasted, allspice, vegetable oil, eggs, lightly beaten, plum baby food

plums, halved, orange juice, measures-like-sugar calorie-free sweetener, ground cinnamon, freshly grated whole nutmeg, ground cumin, ground cardamom, almonds, toasted

red plums, water, sugar, ground cinnamon, ground allspice, ground nutmeg

self-rising flour, sugar, chopped pecans, toasted, allspice, vegetable oil, eggs, lightly beaten, plum baby food

orange juice, plums, quartered, sugar, ground cinnamon, ground allspice, ground ginger, ground nutmeg

plums, halved, orange juice, brown sugar, ground cinnamon, freshly grated nutmeg, ground cumin, ground cardamom, almonds, toasted

cake flour, chinese five spice powder (chinese five-spice powder or find at grocery store), kosher salt, egg whites, at room temperature (save yolks for creme anglaise), cream of tartar, almond extract, sugar, half-and-half, sugar, orange , rind of, grated, egg yolks, grand marnier (or other orange-flavor liqueur) or 1 tbsp cointreau liqueur (or other orange-flavor liqueur)

butter flavored cooking spray, cake mix (recommended : betty crocker), cinnamon applesauce, pasteurized packaged egg whites, pumpkin pie spice, almond extract, baking mix (recommended : bisquick), brown sugar, chopped walnuts, spiced cider drink mix (recommended : alpine), butter, melted, topping flavored with vanilla extract , for serving