50 spice rubbed black pepper vinegar Recipes

  • Roasted Butternut Squash Soup (Michael Chiarello)
    extra-virgin olive oil, diced onion, diced celery and
    26 More
    extra-virgin olive oil, diced onion, diced celery, diced carrot, cinnamon stick, sea salt , preferably gray salt, freshly ground black pepper, chicken stock or canned low-salt chicken broth, ground toasted coriander , optional, roasted winter squash recipe, half-and-half , optional, mascarpone cheese , optional, toasted pumpkin seeds , optional, butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon
    45 min, 29 ingredients
  • Barbecued Chicken
    vegetable oil, tomato paste, garlic powder, onion powder and
    12 More
    vegetable oil, tomato paste, garlic powder, onion powder, smoked paprika, cayenne pepper, freshly ground black pepper, apple cider vinegar, fresh orange juice, light brown sugar, mild-flavored (light) molasses, worcestershire sauce, mustard powder, kosher salt, chicken, cut into 10 pieces (breasts halved), spice rub
    16 ingredients
  • Hot Slow-Roasted Pork, Onion, and Mozzarella Sandwiches
    garlic cloves, coarse kosher salt, chopped fresh parsley and
    16 More
    garlic cloves, coarse kosher salt, chopped fresh parsley, extra-virgin olive oil, dried basil, dried oregano, dried rosemary, dried rubbed sage, fennel seeds , ground in mortar with pestle or spice grinder, ground black pepper, whole pork shoulder with bone, cornstarch, red wine vinegar, extra-virgin olive oil, onions, halved , cut into 1/4-inch-thick slices, red bell peppers, seeded , cut into 1/2-inch-wide strips, green bell peppers, seeded , cut into 1/2-inch-wide strips, crusty rolls, split, toasted, fresh mozzarella cheese, thinly sliced
    19 ingredients
  • Caribbean Rum Ribs  from Grilling Magazine  -Spring 2010 Caribbean Rum Ribs from Grilling Magazine -Spring 2010
    salt , kosher, brown sugar , packed, dry mustard and
    15 More
    salt , kosher, brown sugar , packed, dry mustard, chili powder, garlic powder, dried thyme, crushed, ground allspice, crushed red pepper flakes, ground black pepper (set aside 2 1/2 tsp of rub mixture), pork back ribs (about 2 racks), mango nectar (see notes ), cider vinegar (and reserved rub), onion, chopped (1 medium), vegetable oil, barbecue sauce, mango nectar, spiced rum (captain morgan), honey (and reserved rub)
    4 hour 15 min, 18 ingredients
  • Neely's Southwest Style Ribs (Patrick and Gina Neely) Neely's Southwest Style Ribs (Patrick and Gina Neely)
    ancho chili powder, smoked paprika, dried oregano and
    23 More
    ancho chili powder, smoked paprika, dried oregano, chipotle chili powder, garlic powder, ground mustard, ground cumin, kosher salt, freshly ground black pepper, slabs pork spareribs, hickory chips, southwest barbecue sauce , recipe follows, canola oil, yellow onion, diced, garlic, diced, tomato paste, reserved spice rub, ketchup, water, apple cider vinegar, peach nectar, light brown sugar, dry mustard, lemon, juiced, worcestershire sauce, kosher salt and freshly ground black pepper
    4 hour 15 min, 26 ingredients
  • Root Beer Pulled Pork Sliders Root Beer Pulled Pork Sliders
    brioche buns *see my recipe here : buns-for-sliders.html ... and
    17 More
    brioche buns *see my recipe here : buns-for-sliders.html >miniature brioche buns for sliders, pork shoulder/butt, pork dry rub, chinese five spice powder, granulated sugar, kosher salt, fresh ground black pepper, root beer bbq sauce, quality root beer (cane sugar-sweetened root beer ), sir kensington classic ketchup (or any other organic ketchup), onion , coarsley chopped, fresh ginger, peeled, fresh garlic, seasoned rice vinegar, soy sauce, muscavado sugar (or dark brown sugar), organic honey, condiments : pickled red onion and shredded fresh red cabbage
    18 ingredients
  • Roasted Winter Squash (Michael Chiarello) Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 1 large squash) and
    8 More
    butternut squash (preferably 1 large squash), grey salt and freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , available online, hazelnut biscotti, crumbled, for garnish
    1 hour 30 min, 9 ingredients
  • Roasted Winter Squash (Michael Chiarello) Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 1 large squash), gray salt and
    14 More
    butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon
    1 hour 25 min, 16 ingredients




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