116 spice cilantro butter Recipes

  • Lamb with Preserved Lemons
    boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3... and
    8 More
    boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, onions, halved, sliced, preserved lemons,* quartered, head of garlic, cloves separated and peeled (about 21), chopped fresh cilantro plus additional for garnish, cumin seeds , coarsely ground in spice mill, water, chilled butter, diced
    9 ingredients
  • Tandoori Chicken Roasted Chicken
    chicken quarters , with 2 deep slits in each piece and
    17 More
    chicken quarters , with 2 deep slits in each piece, natural yogurt , whipped, lemon juice or malt vinegar, ghee or butter or oil, minced garlic, peeled and grated or crushed ginger root (or ginger paste), ground cumin, ground coriander, cayenne pepper, ground cardamom, fresh-ground black pepper, salt , or to taste, vegetable oil, for brushing, fresh cilantro sprigs for garnish, cucumber, red (spanish) onion, tomato and lemon, for garnish, you can get ready made roasted or tandoori chicken spice mix from any indian or pakistani grocery store., you can increase the amount of species depending on the how much chicken meat u want to roast , but keep the proportion same as stated above.
    7 hour , 18 ingredients
  • Vietnamese Bistro Burgers Vietnamese Bistro Burgers
    julienned daikon radishes, julienned carrots and
    19 More
    julienned daikon radishes, julienned carrots, distilled white vinegar, sugar, ground pork, garlic cloves, minced, jalapeno chiles, seeded and diced, minced ginger, vietnamese fish sauce (nuoc nam), soy sauce, chinese five spice powder, sugar, lime , zested and juiced, vegetable oil , for brushing the grill rack, good quality sesame-seed kaiser rolls, split, salted butter, softened, mayonnaise, spreadable pork pate or 6 tbsp liver pate, english cucumber, peeled and thinly sliced, jalapeno chiles, thinly sliced, fresh fresh cilantro stems
    20 min, 21 ingredients
  • Lamb With Preserved Lemons Lamb With Preserved Lemons
    boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3... and
    8 More
    boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, onions, halved, sliced, preserved lemons, head of garlic, cloves separated and peeled (about 21), chopped fresh cilantro, plus additional (to garnish ), cumin seed , coarsely ground in spice mill, water, chilled butter, diced
    4 hour , 9 ingredients
  • Cellophane Noodles With Peanut Sauce Cellophane Noodles With Peanut Sauce
    uncooked cellophane noodles, carrot , cut into matchsticks and
    12 More
    uncooked cellophane noodles, carrot , cut into matchsticks, red pepper, sliced thin, cilantro, chopped, water, soy sauce, chunky peanut butter, brown sugar , packed, rice vinegar, minced ginger, canola oil, crushed red pepper flakes, five-spice powder, garlic powder
    20 min, 14 ingredients
  • Mussels Mexicanos With Spicy Sausage Mussels Mexicanos With Spicy Sausage
    mussels, cleaned, shallots, chopped and
    11 More
    mussels, cleaned, shallots, chopped, hot links chopped (or you can use hot italian sausage ), crushed garlic, chopped green onions, olive oil, sweet butter, mexican beer, chopped cilantro, rosemary sprig, italian style spiced bread crumbs, salt to taste, jalapeno hot sauce to taste
    10 min, 13 ingredients
  • Coconut Shrimp With Spicy Peanut Sauce Coconut Shrimp With Spicy Peanut Sauce
    shrimp, peeled, deveined , and butterflied and
    23 More
    shrimp, peeled, deveined , and butterflied, all-purpose flour, cornstarch, chinese five-spice powder, kosher salt, ground black pepper, cayenne pepper, beer (not dark ), sweetened shredded coconut, japanese panko bread crumbs, canola or peanut oil for frying, spicy peanut sauce (see below ), spicy peanut sauce, garlic clove, coarsely chopped, chopped fresh ginger, chicken stock, unsweetened coconut milk, zest of 1 lime, juice of 1 lime, soy sauce, asian fish sauce, sriracha chile sauce, creamy peanut butter, chopped fresh cilantro
    24 ingredients
  • Vegetarian Kharcho (Spicy Georgian Soup) Vegetarian Kharcho (Spicy Georgian Soup)
    onion, chopped, butter, walnuts, finely chopped and
    10 More
    onion, chopped, butter, walnuts, finely chopped, crushed tomatoes, rice, water, garlic cloves, crushed, red pepper flakes, hot spice blend (khmeli-suneli), salt, cilantro, chopped, dill, chopped, parsley, chopped
    1 hour , 13 ingredients
  • Pineapple Glazed Pork Ribs (Tyler Florence) Pineapple Glazed Pork Ribs (Tyler Florence)
    baby back pork ribs, toasted sesame oil and
    15 More
    baby back pork ribs, toasted sesame oil, chinese five-spice powder, kosher salt and freshly ground black pepper, toasted sesame seeds, for garnish, chopped fresh cilantro leaves, for garnish, unsalted butter, whole fresh pineapple, peeled and cubed, low-sodium soy sauce, dark rum, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, sliced thin, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife
    3 hour 30 min, 17 ingredients
  • Yin & Yang Tofu Salad With Peanut-Sesame Dressing Yin & Yang Tofu Salad With Peanut-Sesame Dressing
    shredded napa cabbage, shredded red cabbage and
    21 More
    shredded napa cabbage, shredded red cabbage, carrots, peeled and julienned, daikon radishes, peeled and julienned, green onions , julienned, toasted sesame seeds, creamy peanut butter, brown rice vinegar, maple syrup, water, tamari, fresh ginger, garlic cloves, toasted sesame oil, crushed red pepper flakes (if you love spice, use more), lightly packed fresh cilantro leaves, water-packed extra firm tofu, tamari, brown rice vinegar, toasted sesame oil, minced garlic, minced peeled fresh ginger, canola oil
    4 hour 25 min, 23 ingredients
  • Black Bean and Beef Chilaquiles with Fried Eggs (Rachael Ray) Black Bean and Beef Chilaquiles with Fried Eggs (Rachael Ray)
    corn tortillas , cut into 1-inch strips and
    23 More
    corn tortillas , cut into 1-inch strips, all-natural olive oil cooking spray, spice blend , recipe follows, diced fire-roasted tomatoes or diced tomatoes with green chilies, black beans, rinsed and drained, cooked chopped beef brisket, shredded pepper jack cheese, shredded sharp white cheddar, jumbo organic eggs (1 per person ), butter , for the skillet, fresh cilantro leaves, for garnish, sliced fresh fresno and jalapeno peppers, for garnish, lime wedges, for garnish, kosher salt, light-brown sugar, sweet or smoked sweet paprika, garlic powder, mustard seeds, ground coriander, ground cumin, ground ginger, dried oregano, cayenne pepper, ground cinnamon
    55 min, 24 ingredients
  • Red Cabbage Salad With Grilled Pineapple in Spicy Sesame-Lime Dr Red Cabbage Salad With Grilled Pineapple in Spicy Sesame-Lime Dr
    fresh orange juice (from about 1 large orange) and
    15 More
    fresh orange juice (from about 1 large orange), fresh lime juice (about 2 medium limes), sesame oil, rice wine vinegar, molasses, fresh ginger, minced, tabasco sauce, five-spice powder, fresh cilantro, roughly chopped, salt & freshly ground black pepper, butter, brown sugar (light or dark ), pineapple, peeled and sliced into rounds about 1 inch thick - 8 rounds, head red cabbage, cored and cut into thin strips, carrots, shredded (about 2 medium carrots), scallion (white and green parts trimmed and thinly sliced )
    50 min, 16 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion, chopped, garlic, white wine and
    17 More
    chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined
    1 hour 50 min, 21 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion chopped, garlic, white wine and
    18 More
    chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish
    1 hour 20 min, 22 ingredients




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