7 spanish frittata olives Recipes

  • Spanish Frittata
    olive oil and
    8 More
    olive oil, russet potato (about 13 oz), peeled, thinly sliced, onion, thinly sliced, red bell pepper, seeded, sliced, chopped fresh thyme or 1 tsp dried, eggs, grated parmesan cheese, chopped fresh parsley, drained capers
    9 ingredients
  • Spanish Frittata
    eggs (scrambled with a dash of milk to keep form burning) and
    4 More
    eggs (scrambled with a dash of milk to keep form burning), potato (already cooked with skin on), onion (chopped ), olive oil, cheddar cheese
    25 min, 5 ingredients
  • Asparagus Frittata
    asparagus , boiled in salt water and well drained, chopped and
    6 More
    asparagus , boiled in salt water and well drained, chopped, onion, thinly sliced, potatoes, peeled and thinly sliced, extra virgin spanish olive oil, grs.(1 1/2) cups grated or rough chopped cheese (fontina, goat, emmental...), salt and pepper, eggs
    20 min, 7 ingredients
  • Spanish Frittata With Potatoes and Olives Spanish Frittata With Potatoes and Olives
    sliced potatoes (1/2 inch thick ), olive oil and
    12 More
    sliced potatoes (1/2 inch thick ), olive oil, garlic cloves, minced, paprika, sliced onions, sliced bell peppers, cayenne, eggs, neufchatel cheese or 3 oz cream cheese, flour, milk, salt, chopped spanish olives, monterey jack cheese or 1 cup cheddar cheese, grated
    21 min, 14 ingredients
  • Skillet Frittata With Fresh Summer Vegetables Skillet Frittata With Fresh Summer Vegetables
    olive oil, spanish onion, coarsely chopped and
    14 More
    olive oil, spanish onion, coarsely chopped, fresh garlic, minced, red bell pepper, green bell pepper, yellow bell pepper, summer squash, zucchini, fresh oregano, fresh thyme, ripe plum tomatoes, butter, eggs, slightly beaten, chopped fresh parsley, grated sharp cheddar cheese, fresh ground pepper
    20 min, 16 ingredients




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