72 spanakopita fresh spinach Recipes

fresh spinach, cleaned and stemmed or 4 lbs frozen spinach, thawed and drained, eggs, beaten lightly, chopped green onion, shredded mozzarella cheese, fresh grated parmesan cheese, crumbled feta cheese (greek feta, if possible), olive oil, chopped fresh dill, fresh ground black pepper, commercially made frozen phyllo dough, thawed, unsalted butter, melted with olive oil, olive oil

fresh spinach, coarsely chopped, feta cheese, crumbled, low-fat cottage cheese, grated parmesan cheese, olive oil, chopped green onions, chopped fresh or 1 1/2 tsp dried dill, fresh lemon juice, salt, black pepper, egg whites, lightly beaten, remaining ingredients, olive oil, salt, egg white, sheets frozen phyllo dough, thawed

fresh spinach, chopped (remove the long stems ), butter (or use olive oil), onion, finely chopped, green onions, chopped, minced fresh garlic (or to taste), fresh parsley, finely chopped, eggs, lightly beaten, ricotta cheese (i use the full-fat ), feta cheese, crumbled, salt and black pepper (i use seasoned in place of the white ), phyllo dough, thawed, melted butter (you might need a bit more)

fresh spinach or 8 oz frozen chopped spinach, olive oil, red onion, minced, green onions, chopped, crumbled feta cheese , any variety, part-skim ricotta cheese, eggs, dill, fresh parsley, chopped, salt, pepper, oregano, nutmeg

fresh spinach (leaves only and well packed), olive oil, green onions, chopped, fresh dill, chopped, feta cheese, crumbled, eggs, beaten, salt , to taste, black pepper, butter (melted ), sheets phyllo pastry, ground nutmeg

olive oil, scallions, sliced, chopped fresh spinach (i use frozen ), crumbled feta, cottage cheese, minced dill, eggs, lightly beaten, pepper, sheets phyllo dough, thawed

olive oil, onion, chopped, green onions, chopped, garlic, minced, spinach, rinsed and chopped, chopped fresh parsley, eggs, lightly beaten, ricotta cheese, crumbled feta cheese, sheets phyllo dough, olive oil

country-style phyllo pastry (if you can tsp get that, regular phyllo pastry will do), extra virgin olive oil, approximately, olive oil, spinach, cleaned , tough stems removed, spring onions, cleaned, sliced in 1/4 inch lengths, leek, white and tender part of green, cleaned, sliced in 1/4 inch lengths (if very large, slice leek in half lengthwise before slicing), red onion, chopped fine, fresh dill, minced, feta cheese, crumbled (this is a matter of personal taste. i like my spanakopita sweeter and therefore use the lesser amo), eggs, beaten, salt and pepper

dried lasagna noodles, salt, olive oil, divided, butter, all-purpose flour, milk, salt, freshly ground black pepper, ground nutmeg, fresh spinach, butter, plus 3 tablespoons, melted, garlic, finely chopped, scallions, chopped, chopped parsley leaves, ground nutmeg, salt, freshly ground black pepper, feta cheese, egg, beaten, grated parmesan, sheets phyllo dough, dried bread crumbs

fresh spinach, olive oil, dill finely chopped, parsley finely chopped, mint finely chopped, leeks chopped, feta cheese crumbled, phillo pastry sheets, fresh egg, salt & pepper to tastes

sheets phyllo dough, butter (melted ), fresh spinach (f), feta (f), onion (f), garlic (f), olive oil (f), egg (f), pepper (f), salt (f)

spinach (i use fresh, but frozen and thawed would probably work), frozen puff pastry or 1 package phyllo pastry, greek feta cheese, butter, olive oil (for frying ), onion, garlic (as much as you like or not), eggs (optional. i don tsp use eggs ), fresh dill (optional), salt and pepper

fresh spinach, chopped (or 600g frozen ), puff pastry (1 large sheet , or phyllo dough), ricotta cheese, feta cheese (small cubes ), chopped walnuts (or almonds, or pine nuts), red onion (chopped ), garlic cloves, nutmeg, vegetable broth, granules, olive oil, melted butter, sesame seeds

fresh spinach, coarsely chopped, feta cheese, crumbled, cottage cheese, low-fat, parmesan cheese, grated, olive oil, green onions, chopped, dried dill or 1 1/2 tsp fresh dill, chopped, fresh lemon juice, salt, pepper, egg whites, lightly beaten, olive oil, salt, egg white, sheets frozen phyllo dough, thawed

all-purpose flour, salt, shortening, plus more for the baking pan, ice water, dried beans , for pie weights, extra-virgin olive oil , plus additional for greasing the baking pan, chopped onion (about 3 medium onions), uncooked long-grain white rice, fresh spinach (about 3 bunches), stemmed, kosher salt, freshly ground pepper, chopped flat-leaf parsley, chopped fresh dill, scallions (white and green), chopped, crumbled feta, egg beaten with 1 tsp water, for egg wash

butter, onion, diced, fresh spinach, rinsed, well drained and chopped or 1 (10 oz) package frozen spinach, thawed and well drained, ricotta cheese, feta cheese, crumbled, egg, slightly beaten, salt, nutmeg, pepper, sheets phyllo dough, dried unflavored breadcrumbs

fresh asparagus, sheets phyllo dough, fresh spinach, crumbled feta cheese, butter, flour, milk, lemon juice, dill weed, dried thyme, salt

fresh baby spinach (washed ), onion (finely chopped ), green onions (chopped ), fresh parsley (chopped ), fresh dill (chopped) - can substitute dried, olive oil, crumbled feta cheese, kefalotyri , romano or pecorino cheese, eggs (beaten ), phyllo pastry, butter (melted ), sea salt, fresh cracked pepper, saute pan, x 12 or 9 13 baking pan