7 spaghetti with bacon artichokes Recipes

baby artichokes, water, lemon juice, olive oil, white onion, chopped, garlic cloves, chopped, turkey bacon, chopped, eggs, parmesan cheese, grated, spaghetti, uncooked, salt and pepper, to taste

ground beef, sliced fresh mushrooms, onion, chopped, roasted garlic parmesan spaghetti sauce, marinated quartered artichoke hearts, drained, bacon strips, cooked and crumbled, hot cooked linguine

bread, olive oil, provolone cheese, canned artichoke hearts, sliced, baby spinach, genoa salami, spaghetti sauce, for dipping, colby-monterey jack cheese, barbecue sauce, red onion, thinly sliced, sliced black olives, monterey jack pepper cheese, canned diced green chiles, drained (or use fresh if available), tomato, thinly sliced, crumbled cooked turkey bacon

olive oil, spaghetti, bacon, white or yellow onions, garlic powder, white wine, chicken broth, artichoke hearts chopped, romano cheese grated, cilantro fresh

penne pasta, green olives, bacon, mushrooms, artichokes, spaghetti sauce (tomato-based), dry white wine, oregano, garlic powder, onion powder, basil