2556 spaghetti olive oil garlic Recipes

spaghetti, olive oil, chilies, finely chopped, shallots, finely chopped, garlic clove, clams, anchovy fillets, tomatoes, chopped, white wine, lemon , juice of, fresh parsley, finely chopped

spaghetti, olive oil, freshly grated parmesan cheese, egg, beaten, onion, chopped, garlic, minced, sliced mushrooms, dried basil, dried oregano, tomato sauce, shredded mozzarella cheese, chopped sweet green pepper

spaghetti, olive oil, bacon , cut into 1/4 inch pieces, garlic, minced, chopped fresh flat-leaf parsley

spaghetti, head broccoli floret, olive oil, garlic cloves, minced (depends on your taste), salt & pepper, cottage cheese

spaghetti squash, cooked and well drained, tomatoes, cut in half, yellow cherry tomatoes, cut in half, red bell pepper, diced, green bell pepper, diced, green onions, finely chopped, vinegar, extra virgin olive oil, garlic clove, smashed, dried oregano , to taste, salt and pepper

boiled spaghetti, olive oil, garlic cloves, minced, boiled sliced truffle, fresh cream, salt, pepper, chopped parsley

spaghetti squash (2-1/2 to 3 lb), chopped seeded tomatoes, olive oil, garlic clove, minced, minced fresh basil or 2 tsp dried basil, salt, pepper, fresh broccoli florets, carrot, thinly sliced, water, fresh or frozen snow peas, sliced, grated parmesan cheese

spaghetti, olive oil, onion, chopped, bacon or 4 oz pancetta, diced, garlic, chopped, eggs, heavy cream, parmesan cheese (1/2 cup when grated), salt and pepper

spaghetti, bacon or 4 slices pancetta, chopped, olive oil, garlic cloves, minced, red pepper flakes (optional), eggs, grated parmigiano-reggiano cheese, lots fresh ground black pepper

spaghetti (8oz), olive oil, onion, chopped finely, garlic clove, crushed, eggs, beaten, tuna in water, drained and flaked, cheddar cheese, grated, salt , to taste, pepper , to taste

spaghetti (about 90g or 3 1/2 oz/person ), salt, olive oil (extra virgin if possible), garlic, peeled and sliced, butter, chopped, mixed herbs (e.g. any combination of basil, oregano, chives, sage, thyme, rosemary, dill, parsley), lemon , juice and rind of, finely grated, cream (low fat is fine ), salt, extra, fresh ground black pepper, freshly grated parmesan cheese

spaghetti squash , 1 . 5 k, olive oil, garlic cloves, minced, cremini mushrooms, flour, basil, dried, salt, nutmeg, white wine, black pepper , to taste, low-fat milk, part-skim mozzarella cheese, tomatoes, thinly sliced, parmesan cheese

olive oil, garlic cloves, chopped, dried hot red-pepper flakes, whole tomatoes in juice, coarsely chopped , reserving juice, sugar, spaghetti, dozen hard-shelled clams such as littlenecks

spaghetti, olive oil, fresh mushrooms, sliced, garlic clove, minced, dry white wine, lemon juice, capers, fresh parsley, chopped, salt and pepper

olive oil, garlic cloves, minced, coarsely chopped peeled tomatoes (about 2 cups), salt, eggplant, peeled and cut into 1/2-inch cubes (about 4 cups), sliced fresh basil, uncooked spaghetti, fresh mozzarella cheese, cut into 1/4-inch cubes (about 1 cup)

spaghetti, extra virgin olive oil, garlic cloves, finely minced, dried chili pepper flakes, fresh curly-leaf parsley, chopped, lemon , juice of, salt and black pepper, parmesan cheese, grated to serve

spaghetti, olive oil, frozen cooked shrimp, thawed (we always used really small shrimp), garlic, minced, grated parmesan cheese, chopped fresh dill or 3 tsp dried dill, salt, pepper

spaghetti, baby clams, parsley, chopped, capers, tomatoes, olive oil, garlic clove, chopper, salt & pepper, to taste