5 south african baking cookies Recipes
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South African Traditional Soetkoekies (Sweet Cookies)cake flour and11 Morecake flour, brown sugar or 2 cups yellow sugar, if available, baking soda, cream of tartar, ground cinnamon, ground nutmeg (optional), salt, butter, soft, rendered pork fat (or crisco if you must, see note below about pork fat), sweet sherry or 1/2 cup muscatel or 1/2 cup madeira wine or 1/2 cup port wine, but you may need up to 3/4 cup of the sweet wine, eggs, whisked well1 hour 5 min, 12 ingredients
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Krakelinge (South African Cookies)butter, sugar, egg, beaten, flour, baking powder, egg yolk and2 Morebutter, sugar, egg, beaten, flour, baking powder, egg yolk, sugar, almonds, chopped25 min, 8 ingredients
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