33 sour cream grits Recipes

olive oil (divided ), garlic cloves, minced, purple onions, chopped, zucchini, shredded, ground cumin, ground beef, taco seasoning mix, salsa, burrito-size flour tortillas, reduced-fat mexican cheese blend, greek yogurt, plain (optional) or low-fat sour cream, zucchini , sliced in disks, olive oil, polenta (corn grits) or 1/4 cup breadcrumbs

stone-ground white cornmeal, sugar, divided, butter, softened, grated lemon rind, vanilla extract, egg yolks, low-fat sour cream, all-purpose flour, stone-ground white cornmeal, stone-ground white grits, salt, baking soda, egg whites

olive oil, chopped onion, garlic clove, minced, diced tomatoes, undrained, chopped zucchini (about 1 medium), frozen whole-kernel corn, fajita seasoning (such as mccormick), black beans, rinsed and drained, water, low-fat milk, salt, light stick butter, yellow cornmeal or uncooked quick-cooking grits, shredded 2% reduced-fat sharp cheddar cheese, fat-free sour cream, chopped fresh cilantro

unsalted butter, melted, nonfat skim yogurt, eggs, sour cream, yellow cornmeal, all-purpose flour, light-brown sugar, baking powder, coarse salt, jalapenos, seeded and finely chopped, fresh or frozen (thawed) corn kernels

eggs, butter (1/4 cup), grits, white cornmeal mix, onion, chopped, silver queen creamed corn (1 frozen tube ), sour cream, cubed monterey jack pepper cheese, shredded extra-sharp cheddar cheese, chopped pickled jalapeno peppers (or to taste), salt and pepper, milk (or enough to make it resemble a thick batter)

stone-ground white cornmeal, sugar, divided, butter, softened, grated lemon rind, vanilla extract, egg yolks, low-fat sour cream, all-purpose flour, stone-ground white cornmeal, stone-ground white grits, salt, baking soda, egg whites

water, milk, margarine or 2 tbsp butter, salt, pepper, uncooked quick-cooking grits, shredded mexican blend cheese (8 oz, may also substitute cheddar cheese), garlic cloves, pressed, oregano, eggs, chopped cooked ham, chopped green chilies, milk, bisquick baking mix, sour cream, hot sauce, salsa (optional)

water, milk, butter or margarine, salt, pepper, uncooked quick-cooking grits, shredded mexican cheese blend, divided, garlic cloves, pressed, dried oregano, eggs, divided, chopped cooked ham, chopped green chiles, milk, divided, bisquick original all-purpose baking mix, sour cream, hot sauce, salsa (optional)

water, salt, quick cooking grits, butter, half-and-half, eggs, salt and pepper, water, sour cream, egg, salt, vinegar , see cook s note, ground bulk country sausage, grated cheese, for topping, chopped parsley leaves, for garnish

grapeseed oil (1 tbsp to saute the leeks, 1 tbsp to saute the onion and garlic for the sauce, and 1 tbsp to sear the scallops), butter , (1 tbsp to saute the leeks, 1 tbsp to sear the scallops, and 2 tbsp to whisk into the sauce), leeks, white and tender greens parts only, soaked in salt water to remove grit and sliced on the bias into 1/2-inch pieces, onion, peeled and thinly sliced, garlic clove, peeled and thinly sliced, mango/ peach juice (preferably with no additional sugar added), mild curry paste, dark chocolate chips (recommended : hershey s special dark chocolate chips), u -10) sea scallops, chili powder, dark cocoa (recommended : hershey s cocoa special dark chocolate), salt and freshly ground black pepper, sour cream

canola oil, reserved grits from shrimp and grits, reserved bean mix from roasted corn and bean salad, baking mix, grated jack cheese, eggs, beaten, ear of corn from roasted corn and bean salad, kernels cut off cob, sour cream, chopped fresh parsley, salt and freshly ground black pepper