9 sour cream coffee apple filling Recipes

sugar, butter, softened, vanilla, eggs, all purpose flour, baking powder, baking soda, salt, sour cream, apple nut filling, chopped apples, brown sugar, flour, butter, nutmeg, salt, chopped nuts, glaze, powdered sugar, vanilla, milk

chopped apples, brown sugar, flour, butter, ground nutmeg, salt, chopped nuts (i use walnuts), sugar, butter, softened, vanilla, eggs, flour (all purpose or whole wheat), baking powder, baking soda, salt, sour cream, powdered sugar, vanilla, milk

spice cake mix, apple pie filling, eggs, fat free sour cream, water, canola oil, almond extract, brown sugar, ground cinnamon, sugar, low-fat milk

spice cake mix (regular size), apple pie filling, eggs, fat-free sour cream, water, canola oil, almond extract, brown sugar, ground cinnamon, sugar, fat-free milk

white cake mix, ground cinnamon, sour cream, egg beaters, water, pie filling apple, sliced almonds, powdered sugar, milk

flour, salt, sugar, yeast cakes or 2 packages dry yeast, warm milk, sour cream, butter or margarine, melted or very soft, eggs, beaten, nut filling recipe, ground nuts, walnuts or 3/4 lb pecans), sugar, butter or margarine melted, eggs, apple grated, cinnamon, combine all ingredients except the butter ., now that you have done that , add the melted butter and mix well., heat in large saucepan until the ingredients blend well and thicken slightly., spread on rolled dough after the mixture has cooled ., this makes more filling than needed for the above nut rolls., you can freeze any extra and use as a topping for an apple pie or, coffee cake recipes and baked apples.

butter, room temperature, sugar, divided, brown sugar, eggs, sour cream, flour, baking soda, baking powder, salt, vanilla, peeled and chopped apples, cinnamon, chopped pecans