264 sour cinnamon walnut cake Recipes

golden brown sugar, chopped walnuts, ground cinnamon, all purpose flour, baking powder, baking soda, unsalted butter, room temperature, sugar, eggs, sour cream, vanilla extract

all-purpose flour, plus additional for dusting pan, baking soda, salt, baking powder, walnuts, toasted (3 1/2 oz), cinnamon, sugar, unsalted butter, softened ,plus, butter, melted, eggs, at room temperature for 30 minutes, sour cream, vanilla

unsalted butter, softened, sugar, eggs, banana, mashed, vanilla extract, sour cream, all-purpose flour, baking powder, baking soda, salt, walnuts, finely chopped, cinnamon, powdered sugar

sugar, chopped walnuts or 1/2 cup pecans, cinnamon, flour, baking powder, baking soda, salt, sugar, butter, eggs, vanilla, sour cream

sugar, walnuts, chopped, ground cinnamon, sugar, butter, softened, fat free cream cheese, egg whites, egg, flour, baking powder, baking soda, salt, nonfat sour cream, vanilla

self-raising flour, plain flour, bicarbonate of soda, ground cinnamon, ground nutmeg, brown sugar, grated carrots (about 2 large carrots), oil (i used vegetable), eggs, lightly beaten, sour cream, packaged cream cheese, softened, soft butter, grated lemon rind, icing sugar, walnut halves (or more )

butter, sugar, eggs, sour cream, vanilla, flour, salt, baking soda, baking powder, brown sugar (for topping ), cinnamon (for topping ), chopped nuts (walnuts preferred)

old-fashioned rolled oats (about 2.5 oz), divided, all-purpose flour (about 1 cup), whole-wheat flour (about 1/4 cup), baking powder, baking soda, salt, granulated sugar, brown sugar, divided, butter, softened, eggs, vanilla extract, carton light sour cream (such as daisy), chopped walnuts, toasted, ground cinnamon, chilled butter, cut into small pieces

yellow cake mix, crisco cooking oil, sour cream, eggs, chopped walnuts or 1 cup chopped pecans, cinnamon, powdered sugar, milk, butter, softened

walnuts, cinnamon, sugar, melted butter, flour, baking soda, baking powder, salt, sugar, butter, softened (no subs!), eggs, room temperature (take out of the fridge 30 minutes before using), sour cream, vanilla extract or 1 tsp pure maple extract, chopped granny smith apples, coarsely chopped (or use a similar firm apple)

flour, brown sugar, cinnamon, ground, butter, melted, chopped walnuts, yellow cake mix, egg, sour cream, butter, melted, vanilla extract

butter, sugar, eggs, vanilla, flour, baking soda, baking powder, sour cream, brown sugar, cinnamon, white sugar, chopped walnuts, ground nutmeg

butter, sugar (divided ), flour, sour cream, baking soda, baking powder, vanilla, orange zest, eggs, walnuts, cocoa, cinnamon, chocolate chips

brown sugar, chopped walnuts, ground cinnamon, granulated sugar, butter, softened, egg whites, reduced-fat sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, salt

sugar, dark brown sugar, walnuts, toasted and coarsely chopped, vanilla extract, ground cinnamon, unbleached all-purpose flour, baking soda, fine salt, generous pinch freshly grated nutmeg, generous pinch ground mace, unsalted butter, plus more for the pan, room temperature, sugar, eggs, room temperature, sour cream, vanilla extract

dark brown sugar, coarsely chopped walnuts, bittersweet chocolate (preferably valrhona caraibe 66 percent), chopped into 1/2-inch pieces, ground cinnamon (preferably saigon, see note below), ground espresso beans, all-purpose flour, baking powder, baking soda, kosher salt, unsalted butter, at room temperature, granulated sugar, extra-large eggs, at room temperature, vanilla bean paste or pure vanilla extract, sour cream, at room temperature

brown sugar, chopped walnuts, ground cinnamon, granulated sugar, butter, softened, egg whites, reduced-fat sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, salt

brown sugar, chopped walnuts, ground cinnamon, granulated sugar, butter, softened, egg whites, reduced-fat sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, salt