3986 sour cake cake Recipes

unsalted butter at room temperature, granulated sugar, extra-large eggs at room temperature, pure vanilla extract, sour cream, cake flour (not self-rising), baking powder, baking soda, kosher salt, light brown sugar , packed, all-purpose flour, ground cinnamon, kosher salt, cold unsalted butter , cut into pieces, chopped walnuts , optional, sugar, real maple syrup

cake, cake flour, unsweetened cocoa powder, baking soda, salt, baking powder, sugar, eggs, egg yolks, vegetable oil, sour cream, vanilla extract, semisweet chocolate chips, ganache, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, mousse, chilled heavy whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, assembly and serving, seedless raspberry jam, parchment or wax paper (for cake pans and two 4 1/2-inch-wide by 15 3/4-inch-long strips for chocolate decoration), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, baskets raspberries, cherries, basket small strawberries, basket blueberries, basket blackberries

cake, cake flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas (about 5), chopped butterfinger bars (about 6 oz), glaze, whipping cream, unsalted butter, cut into large pieces, light corn syrup, semisweet chocolate, chopped, dark rum, vanilla extract, chopped butterfinger bars (about 7.5 oz)

butter, softened, sugar, eggs, all-purpose flour, baking soda, sour cream, vanilla extract

all-purpose flour, sugar, baking powder, baking soda, salt, sour cream, butter or 2/3 cup margarine, softened, vanilla, eggs, cinnamon, semi-sweet chocolate chips

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), sour cream, divided, sour cream, divided, instant coffee, divided, water, real milk dipping chocolate, butter or 2 tbsp margarine, melted, thawed cool whip topping, halved strawberry, raspberries

food cake mix (the kind with pudding in the mix), sour cream, water, vegetable oil, eggs, vanilla, butter, cocoa, powdered sugar, sour cream, vanilla

betty crocker white cake mix, all-purpose flour, granulated sugar, whole eggs (even for white cakes), water, sour cream, almond emulsion (stronger than flavoring)

cake flour, sugar, baking soda, salt, shortening, sour cream, unsweetened chocolate, melted, eggs, vanilla extract, hot coffee

unsalted butter or 1/3 cup margarine, sugar (1 cup for cake-1/2 cup for berries), egg yolks, flour, baking soda, baking powder, salt, sour cream, pure vanilla extract, egg whites , beaten until stiff, blueberries , picked over for stems and rinsed, raspberries, rinsed, strawberry, rinsed and sliced, grand marnier , to taste, sweetened whipped cream, shaker powdered sugar, garnish, fresh mint, garnish

unsalted butter, room temperature, sugar, egg yolks, flour, soda, baking powder, salt, sour cream, pure vanilla extract, egg whites , beaten until stiff, blueberries , picked over for stems and rinsed, raspberries, rinsed, strawberries, rinsed and sliced, drizzle of grand marnier, sweetened whipped cream, shaker of powdered sugar, fresh mint

big packs frozen coconut, sour cream, sugar, vanilla, cake, duncan hines yellow cake mix with butter, icing, cool-whip, sour cream

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

plain devil s food cake mix or 1 (18 1/4 oz) box dark fudge cake mix, chocolate instant pudding, eggs, sour cream, warm water, vegetable oil, semi-sweet chocolate chips

butter, sugar, eggs, cake flour, baking powder, baking soda, milk, sour cream, vanilla, sugar, water, lemon wedge

cake flour , sifted, spooned in & leveled, salt, baking soda, unsalted butter, slightly firm (2 sticks), superfine sugar, eggs, pure vanilla extract, sour cream, powdered sugar , optional for dusting

butter, sugar, eggs, cake flour, baking powder, baking soda, milk, sour cream ( i have also use thick greek yoghurt ), vanilla, syrup, sugar, water, lemon wedge